Silicone Baking Mould 1/3 GN, 18 bordelaise

Silicone baking mould for professional portions

This red Pavoni Formaflex silicone mould in 1/3 GN format allows you to create 18 uniform bordelaise portions. With dimensions of 175 x 300 mm and outstanding temperature resistance from -40°C to +280°C, the mould performs equally well in professional kitchens and for ambitious home cooks.

Ideal for desserts, tapas, petit fours and other small servings where uniformity and precision are essential.

Gastronorm-compatible with high flexibility

The mould's standardised 1/3 GN format (175 x 300 mm) ensures a perfect fit with professional kitchen equipment. It is compatible with one quarter of standard professional baking trays measuring 600 x 400 mm, making it a practical tool in any food production environment. The red silicone is not only visually appealing but also makes it easy to identify the mould in a busy kitchen.

The material withstands extreme temperatures from freezer to oven, giving you the freedom to experiment with different preparation methods without changing moulds mid-process.

Precise portions every time

Each of the 18 bordelaise cavities has a diameter of 35 mm and a height of 35 mm, providing a volume of 24 ml per portion. This ensures consistent results time after time – whether you are working with mousses, chocolate, small tarts or savoury preparations.

The silicone's natural non-stick properties mean your creations release cleanly, preserving their shape and appearance. This also reduces the need for fat or baking paper, saving time and resources in the kitchen.

Technical specifications

The mould's lightweight construction of just 156 grams makes it easy to handle, whilst remaining robust enough for daily professional use. The silicone material is hygienic and easy to clean, which is essential in busy kitchen environments. The mould is suitable for both hand-washing and the dishwasher, making maintenance straightforward.

Key benefits of the Pavoni Formaflex silicone mould:

• Professional 1/3 GN size (175 x 300 mm) compatible with standardised kitchen equipment
• Extreme temperature resistance from -40°C to +280°C for maximum versatility
• 18 bordelaise cavities with a 24 ml volume for uniform portions

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can the mould be used directly from the freezer to the oven?
Yes, thanks to its temperature resistance from -40°C to +280°C, the mould can go straight from freezer to oven without any issues.

What is the best way to clean the silicone mould?
The mould can be washed in a dishwasher or by hand with warm soapy water. It dries quickly and is easy to store.

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