Silicone baking mould for professional portion presentations
The Pavoni Formaflex silicone mould in 1/3 GN format allows you to create uniform portion presentations with an elegant wave design. With space for 6 rectangular portions of 85 ml each, the mould is made from durable, flexible red silicone that withstands temperatures from -40°C to +280°C.
Ideal for both sweet desserts and savoury dishes in professional kitchens, catering operations and restaurants.
Professional standard for creative presentations
This baking mould is designed to fit seamlessly into professional kitchens with standardised equipment. Measuring 175 x 300 mm, it is compatible with the 1/3 Gastronorm format and one quarter of standard professional baking trays (600 x 400 mm). This makes it particularly well suited to larger-scale production, where uniformity and efficiency are paramount. Each of the 6 portion cavities measures 8 x 4.5 x 4.5 cm, enabling you to create elegant presentations of a consistent size.
Versatility in the kitchen with extreme temperature resistance
Thanks to the high-quality silicone, the mould can be used across an impressive temperature range from -40°C to +280°C. This gives you the freedom to experiment with both hot and cold dishes without switching equipment. Bake delicious madeleines or biscuits, freeze ice cream desserts, or prepare small portion dishes – all in the same mould. The flexible silicone ensures your creations release cleanly without the need for additional fat, saving time and resources in a busy kitchen.
Technical specifications
The mould's overall dimensions are 175 x 300 x 57 mm, with a weight of just 100 grams, making it easy to handle. Each of the 6 rectangular cavities has a capacity of 85 ml, perfect for precise portions. The red colour makes the mould easy to identify in the kitchen and gives your equipment a professional appearance. As part of the Pavoni Formaflex range, this mould has been developed with a focus on durability and functionality for professional use.
With this silicone mould you get:
- Professional 1/3 GN-compatible mould for 6 portions
- Extreme temperature resistance from -40°C to +280°C
- Easy release without the use of fat
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Can the mould be used in both the oven and freezer?
Yes, the mould withstands temperatures from -40°C to +280°C and can therefore be used for both baking and freezing.
How do I clean the silicone mould?
The mould can be washed in warm soapy water or in a dishwasher for easy cleaning.
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