Pavoni silicone mold for butterflies - create elegant details
The Pavoni Mariposa silicone mold allows you to create 8 intricately detailed butterflies, each measuring 60x58mm. Designed by Paolo Griffa, this 30x20cm mold is made from premium silicone, ensuring precise impressions and easy release of your creations. The mold is suitable for use with various materials such as chocolate, fondant, and isomalt.
Ideal for patisseries, bakeries, and home kitchens where you want to add a refined and elegant touch to your desserts, cakes, and confections.
High-quality silicone ensures perfect results
The silicone mold is made from durable and flexible high-quality silicone. The material’s natural non-stick properties mean your butterfly creations release easily from the mold without losing fine details. The soft silicone allows you to achieve precise impressions every time, even with materials that can be challenging to work with. The mold's durability ensures you can use it repeatedly with consistent results.
Elevate your desserts to a new level
With the Pavoni Mariposa mold, you can effortlessly add a professional look to your baked goods and desserts. The elegant butterflies serve as instant eye-catchers on cakes, mousses, or as standalone decorations. The design of the mold allows you to experiment with different colors and materials, enabling you to create unique expressions that suit any occasion. The butterflies can be used as top decorations, border embellishments, or as part of larger compositions.
Technical specifications
The mold dimensions of 30x20cm provide ample space for the 8 butterfly shapes, each measuring 60x58mm. With a height of only 2mm, the mold is compact and easy to store. It weighs 250 grams and is made from food-grade silicone that withstands both high and low temperatures, making it versatile for many different techniques and materials.
The Pavoni Mariposa silicone mold provides you with:
- 8 detailed butterfly shapes in an elegant design
- Premium silicone for easy release and durability
- Designed by Paolo Griffa for professional results
You are always welcome to contact our customer service at web@hw.dk for further information.
Frequently asked questions
What materials can I use in the mold?
The mold is suitable for chocolate, fondant, isomalt, and similar materials for pastry and cake decoration.
How do I clean the mold?
Wash the mold in warm soapy water after use. Avoid sharp tools and scouring pads, as they can damage the silicone.
AI has assisted with the text, and therefore errors may occur.