Silicone Mould Rocky Ø 180 mm

Silicone Mould Rocky – professional baking with perfect results

Pavoni's Rocky silicone mould in size Ø180 x H50 mm has been developed in collaboration with World Pastry Champion Emmanuele Forcone. The highly flexible silicone mould withstands temperatures from -40 to +280 degrees, making it suitable for both frozen desserts and baking at high temperatures. With a capacity of 1050 ml, the mould allows you to create impressive three-dimensional desserts.

Ideal for professional bakers and pastry chefs who want to produce consistent and visually striking desserts with minimal effort.

Durability and flexibility of the mould

The silicone material offers a number of advantages over traditional baking moulds. The high temperature resistance from -40 to +280 degrees means the mould can be used for everything from frozen desserts to baked goods at high temperatures. The silicone material ensures that your creations can be released easily without breaking, which is essential for preserving the details of the finished result. The mould is also dishwasher-safe, saving time in a busy kitchen.

Professional results every time

With the Rocky mould you can achieve consistent results every time. The precise dimensions of Ø180 x H50 mm ensure that your desserts are the same size and appearance with every batch. This is particularly valuable in professional environments where consistency is key. The three-dimensional shape gives your creations an elegant and professional look that will impress guests and customers alike. With a capacity of 1050 ml, there is ample room to experiment with different layers and textures in your desserts.

Technical specifications

This Rocky silicone mould from Pavoni's Emmanuele series has a diameter of 180 mm and a height of 50 mm. It holds 1050 ml and can withstand temperatures from -40 to +280 degrees. The mould material is food-approved silicone, ensuring your desserts are not affected by chemicals or unwanted flavours. It is also easy to maintain, as it is dishwasher-safe.

With Pavoni's Rocky silicone mould you get:

• Durable silicone mould with high temperature resistance
• Easy release of desserts without damage
• Professional design developed by a World Pastry Champion

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can the mould be used directly from the freezer to the oven?
Yes, thanks to the high temperature resistance from -40 to +280 degrees, the mould can be used directly from the freezer to the oven without risk of damage.

What is the best way to clean the silicone mould?
The mould can be cleaned in the dishwasher, but can also be easily washed by hand with warm water and washing-up liquid.

AI has contributed to this text and we therefore reserve the right to correct any errors.