Silicone mould Venus 250x100 mm
Itemnumber: 8KE044
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EUR 44.18 / Piece
EUR 35.34 ex. VAT
  • Pavoni Venus silicone mould – perfect for professional desserts

    The Pavoni Venus silicone mould has been developed in collaboration with World Pastry Champion Emmanuele Forcone, enabling you to create impressive three-dimensional desserts. With precise dimensions of 250 x 100 x 40 mm and a capacity of 900 ml, this mould is ideal for both professional patisseries and ambitious home bakers.

    Ideal for mousses, jellies, frozen desserts and advanced cakes, where the visual presentation is just as important as the taste.

    Professional quality with practical benefits

    The silicone mould is made from premium material that withstands temperatures from -40°C to +280°C, making it incredibly versatile in the kitchen. You can use it for both frozen desserts and baked goods at high temperatures without any concern. The flexible silicone ensures that your creations can be removed from the mould easily without breaking – even with complex designs – saving you frustration and food waste.

    Create impressive results every time

    With the Venus mould, you can create desserts that look professional every single time. The precise shape delivers consistent results, so your desserts not only taste great but are also presented with a professional finish. This is particularly valuable when serving guests or customers who expect a visually appealing result. The black silicone distributes heat evenly, ensuring your bakes achieve a perfect texture and consistency.

    Technical specifications

    The Venus mould has a length of 250 mm, a width of 100 mm and a height of 40 mm. With a capacity of 900 ml, it gives you ample room to express your creativity. The mould is made from black silicone, temperature resistant from -40°C to +280°C, making it suitable for the freezer, fridge and oven. Supplied as 1 piece.

    With the Pavoni Venus silicone mould you get:

    • A professional baking mould developed in collaboration with a world champion
    • Versatility for both cold and hot desserts with temperature resistance from -40°C to +280°C
    • Easy removal of your creations thanks to the flexible silicone

    You are always welcome to contact our customer service at web@hwl.dk for further information.

    Frequently asked questions

    Can the mould be used directly in the oven?
    Yes, the mould withstands temperatures up to 280°C and can therefore be used directly in the oven for baking.

    What is the best way to clean my silicone mould?
    Wash the mould in warm soapy water after use. Silicone is non-porous, so residue does not stick and the mould is easy to clean.

    AI has contributed to this text and we therefore reserve the right to correct any errors.

  • Brand Pavoni
    Series Emmanuele
    Type Baking pan
    Barcode 8029248348257
    Content ml. 900
    Number 1 piece
    Width 100
    Colour Black
    Height 40
    Length 250
    Material Silicone
    Temperature -40/+280 degrees
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