Sous Vide Portable 1,500 W Lacor

Lacor Sous Vide Stick – Precise Cooking with Professional Results

This portable Lacor Pro sous vide stick at 1,500 W gives you professional control over your cooking with temperature precision down to 0.1°C. Equipped with a powerful motor, digital timer and IPX7 water protection, this sous vide stick is designed for both home cooks and professional users. Ideal for cooking meat, fish, vegetables and desserts with perfect consistency every time.

Professional Precision for Every Food Enthusiast

With temperature control from 5–99°C and an accuracy of 0.1°C, you have complete control over the cooking process. The powerful 1,500 W motor can handle up to 40 litres of water, making it suitable for both smaller and larger portions. The circulation capacity of 6 litres per minute ensures even heat distribution throughout the water container, so your ingredients are cooked uniformly. The digital timer can be set from 5 minutes to 99 hours, giving you the freedom to prepare everything from quick dishes to long, slow-cooked specialities.

Practical Design with Flexible Use

The sous vide stick is made from durable stainless steel and features a compact design that makes it easy to store and transport. Weighing just 2.4 kg and with a minimum working depth of 12 cm of water, you can use it in a variety of containers – from ordinary pots to purpose-built sous vide vessels. The clamp mechanism makes it straightforward to attach the stick to different containers, and the IPX7 certification protects against water splashes and temporary submersion, increasing the appliance's durability in the humid kitchen environment.

Technical Specifications

The Lacor Pro sous vide stick measures 340 x 160 x 160 mm and is fitted with a powerful 1,500 W motor running on 230 V. It can handle up to 40 litres of water and circulates 6 litres per minute. The temperature range spans from 5°C to 99°C with a precision of 0.1°C, and the timer can be set from 5 minutes to 99 hours. The unit is IPX7-certified for water protection and made from durable stainless steel and plastic.

Key benefits:

• Precise temperature control (0.1°C accuracy) for consistent results
• Powerful 1,500 W motor handling up to 40 litres of water
• Compact, portable design with IPX7 water protection

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently Asked Questions

Can I use the sous vide stick in any type of container?
Yes, as long as the container can accommodate a minimum water depth of 12 cm and withstand heat up to the desired temperature.

What else do I need besides the sous vide stick?
To get the full benefit of the sous vide method, you will need vacuum bags and a vacuum sealer to seal the food before cooking.

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