Sous vide balls - minimize heat loss and energy consumption
These polypropylene sous vide balls create an insulating layer on the water's surface during cooking. The 100 balls in the net form an effective floating lid that retains heat and minimizes evaporation in your sous vide process. With a diameter of 20 mm, they fit containers of all sizes and shapes.
Ideal for long sous vide cooking sessions where stable temperature and minimal water loss are crucial for perfect results.
Significant reduction in heat loss and evaporation
The balls create a protective layer between the water and the air, reducing heat loss by up to 75%. This not only means lower energy consumption but also that your sous vide machine doesn't have to work as hard to maintain the desired temperature. At the same time, evaporation is reduced by up to 90%, so you won’t need to refill water during lengthy cooking sessions.
Enhanced precision and safety
With a more stable water temperature, you achieve more precise cooking results. The balls also minimize the risk of splashing and significantly reduce steam development, making sous vide cooking both safer and more enjoyable. They can withstand temperatures up to 150°C and are suitable for all sous vide purposes.
Convenient storage and durability
The balls come in a handy net with a drawstring closure, making them easy to store and handle. They are made from food-safe polypropylene, which is durable and can be reused time and again. After use, simply rinse them off and place them back in the net for next time.
With these sous vide balls, you get:
- Reduced energy consumption by up to 75%
- Minimized evaporation by up to 90%
- More stable temperature throughout cooking
You are always welcome to contact our customer service at web@hw.dk for further information.
FAQ
Can the balls be washed in the dishwasher?
Yes, the balls can be washed in the dishwasher, but it is usually sufficient to rinse them under running water after use.
How many balls do I need for my sous vide container?
It depends on the size of the container, but one pack of 100 balls is typically enough to cover the surface of most standard pots and sous vide containers.
AI has assisted with the text, and therefore, errors are to be expected.