Sous vide balls – minimise heat loss and energy consumption
These polypropylene sous vide balls create an insulating layer on the water surface during cooking. The 100 balls in the net form an effective floating lid that retains heat and minimises evaporation in your sous vide process. With a diameter of 20 mm, they fit containers of all sizes and shapes.
Ideal for long sous vide cooking sessions where a stable temperature and minimal water loss are essential for a perfect result.
Significant reduction in heat loss and evaporation
The balls form a protective layer between the water and the air, reducing heat loss by up to 75%. This means not only lower energy consumption, but also that your sous vide machine does not have to work as hard to maintain the desired temperature. At the same time, evaporation is reduced by up to 90%, so you no longer need to top up the water during lengthy cooking sessions.
Improved precision and safety
With a more stable water temperature, you achieve more precise cooking results. The balls also reduce the risk of splashing and significantly cut down on steam generation, making sous vide work both safer and more comfortable. They withstand temperatures up to 150 °C and can therefore be used for all sous vide applications.
Practical storage and durability
The balls are delivered in a practical drawstring net that makes them easy to store and handle. They are made from food-approved polypropylene, which is hardwearing and can be reused time and again. After use, simply rinse them off and return them to the net until next time.
With these sous vide balls you get:
- Reduced energy consumption by up to 75%
- Minimised evaporation by up to 90%
- More stable temperature throughout the entire cooking process
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Can the balls be washed in the dishwasher?
Yes, the balls can be washed in the dishwasher, but it is typically sufficient to rinse them under running water after use.
How many balls do I need for my sous vide container?
It depends on the size of the container, but one pack of 100 balls is typically enough to cover the surface of most standard pots and sous vide containers.
AI has contributed to this text and we therefore reserve the right to correct any errors.