Slicing machine Mark 195 mm

Mark Slicing Machine G195 - Precise Cutting at Home

The Mark Slicing Machine G195 is a robust aluminum machine with a 195 mm blade designed specifically for home use. It combines durable construction with precise cutting ability, allowing you to slice cold cuts, bread, and other foods into uniform pieces according to your preferences.

Ideal for daily use in the home kitchen, where you want professionally-looking slices of cold cuts, cheese, bread, or vegetables.

Precise Cutting with Durable Construction

The solidly built aluminum construction provides the machine with the necessary stability during use, ensuring you achieve even, uniform slices every time. Weighing 12 kg, the machine stays firmly on the kitchen counter without slipping during the cutting process. The 195 mm round blade efficiently cuts through various foods with minimal resistance.

Tailored for the Home Kitchen

This slicing machine is specifically designed for private use and fits perfectly into the modern home kitchen. You have the ability to slice precisely to your preferred thickness, which both reduces food waste and allows you to prepare meals with a professional touch. The slice thickness can be adjusted as needed, enabling you to cut everything from thin slices of ham to thicker slices of bread.

Maintenance and Care

To ensure a long lifespan, the machine requires simple maintenance. Cleaning is easy with a damp cloth, but note that the machine is not dishwasher safe. For optimal performance, it is recommended to use medical white oil for lubricating moving parts — regular cooking oil can damage the machine. Consider acquiring an extra round blade to avoid downtime when the blade needs sharpening.

Key benefits of the Mark Slicing Machine G195:

• Made from durable aluminum with a 195 mm round blade for precise cutting
• Stable construction at 12 kg ensures the machine remains steady during use
• Specially designed for private use with a focus on durability and user-friendliness

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently Asked Questions

How often should the blade be sharpened?
It depends on the frequency of use, but generally, it is recommended to have the blade sharpened 1-2 times a year with normal household use to ensure optimal cutting performance.

Can I slice frozen foods with this slicing machine?
No, the machine is designed to slice refrigerated or room-temperature foods. Cutting frozen products can damage the blade and the motor.

AI has assisted with the text, and therefore errors are possible.