Round Knife with Teflon Coating 300mm - 1500g

Round knife 300 mm - professional cutting precision

This professional round knife with a 300 mm diameter offers you precise and efficient cutting in your kitchen. Featuring a Teflon coating and serrated edges, the knife ensures minimal resistance during cutting, making it particularly well-suited for precision slicing of delicate foods. Weighing 1.5 kg, it fits comfortably in your hand during use.

Ideal for food producers, bakeries, butcher shops, and large kitchens where precise and consistent slicing of bread, meat, cold cuts, and other foods is essential.

Teflon-coated for minimal resistance

The Teflon coating on the round knife significantly reduces friction during cutting, which means less food sticking to the blade. This provides cleaner cuts and fewer interruptions while working. The coating also prevents corrosion and makes cleaning significantly easier after use. In busy kitchen environments, this saves valuable time while ensuring better hygiene.

Serrated edges for precise cutting

The specially designed serrations on the round knife provide superior grip on food during slicing. This results in smoother and more precise cuts—even when slicing soft or porous foods like bread or soft cheeses. The serrations help hold the material in place during the cutting process, minimizing the risk of uneven edges or crushed foods.

Technical specifications

This round knife has a diameter of 300 mm and weighs 1.5 kg, offering a good balance between manageability and stability. The construction is designed for professional use with a focus on durability and reliability. It is made from quality materials that ensure a long lifespan even with intensive daily use in demanding kitchen environments.

With this round knife, you get:

• Precise and consistent cutting thanks to the 300 mm blade with serrations
• Minimal maintenance and easy cleaning due to the Teflon coating
• Durable construction designed for professional use in demanding environments

You are always welcome to contact our customer service at web@hw.dk for further information.

FAQ

How do I maintain my round knife?
Clean the knife after use with mild soapy water and a soft cloth. Avoid abrasive cleaners that can damage the Teflon coating. Dry thoroughly after cleaning.

Can the round knife be used for all types of foods?
Yes, the round knife is suitable for most types of food, including bread, meat, cold cuts, and cheese. It is particularly advantageous for slicing soft foods, where the integrated serrations ensure a clean cut.

AI has assisted with the text, and therefore disclaimers for errors apply.