Burger press with wooden handle, Victoria, cast iron

Victoria burger press – juicier meat with less effort

The Victoria cast iron burger press with wooden handle is a solid kitchen tool for preparing perfect steaks and burgers. Measuring 21x11 cm and weighing 1,179 grams, this robust press allows you to press the juices back into the meat during cooking. The beautiful wooden handle ensures a comfortable and secure grip, while the durable cast iron plate distributes pressure evenly.

Ideal for both the home kitchen and outdoor barbecue cooking, where it helps you achieve professional results every time.

The benefits of cast iron in the kitchen

Cast iron has been valued through generations for its outstanding properties in the kitchen. The Victoria burger press is made from high-quality cast iron, making it incredibly durable and built to last for many years. The cast iron distributes heat evenly and helps retain the juices in the meat, resulting in more flavourful dishes. The wide wooden handle provides a secure grip even when working at high temperatures.

Results you can taste

When you use the Victoria burger press, you will notice a marked difference in your steaks and burgers. By gently pressing the meat during cooking, the natural juices stay in the meat rather than running out onto the grill or pan. This gives you juicier and more flavourful results. The flat surface also ensures the meat makes uniform contact with the heat source, resulting in perfect cooking and a delicious crust.

Caring for your cast iron press

To ensure a long service life for your Victoria burger press, minimal but correct maintenance is required. Clean it with warm water and no washing-up liquid and dry it thoroughly after use to prevent rust. Victoria pre-seasons the cast iron with organic linseed oil, so it is ready to use after a quick rinse. For long-term storage or as needed, rub it with a little rapeseed oil or linseed oil to preserve its condition.

With the Victoria burger press you get:

• A quality tool from a family-owned business with over 80 years of experience
• Juicier and more flavourful results through better juice retention
• Durable cast iron kitchen equipment with a comfortable wooden handle

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can I use the press directly on the barbecue?
Yes, the Victoria burger press is suitable for both indoor cooking and outdoor grilling.

How do I know how hard to press?
Apply a light to moderate pressure – enough to press the juices back into the meat, but not so hard that you squeeze all the juices out.

AI has contributed to this text and we therefore reserve the right to correct any errors.