Steak Knives with Packaging Wood 4pcs - 720g

Zassenhaus Hunter steak knives - precision slicing through any steak

The Hunter steak knives from Zassenhaus are crafted from specially hardened steel with smooth blades, ensuring precise cutting of meat. The set includes four high-quality knives with handles made from natural pakkawood, providing a solid grip and an elegant appearance. Ideal for both private dinner parties and professional serving, where quality and aesthetics go hand in hand.

Specially hardened steel and natural pakkawood

Each knife in this set features 130 mm long blades made from specially hardened steel, making them extremely sharp and durable. The smooth blade effortlessly slices through even the toughest steaks without tearing the meat. The handles are made from pakkawood, a natural material known for its strength and durability. Each handle boasts its own unique grain pattern, giving the knives character and personality. The thoughtful balance between the blade and handle makes these knives comfortable to hold and use.

German craftsmanship since 1867

With over 150 years of history, Zassenhaus represents German precision and craftsmanship tradition. This knife set continues that legacy with its combination of functionality and aesthetics. Weighing a total of 720 grams, the set has a solid feel that emphasizes its quality. To maintain the sharpness and appearance of the knives, hand washing is recommended, significantly extending their lifespan. These are not just kitchen tools, but a piece of functional art that can be enjoyed for many years.

With the Hunter steak knives from Zassenhaus, you receive:

• Four steak knives with 130 mm specially hardened steel blades
• Durable and elegant handles made from natural pakkawood
• German craftsmanship with over 150 years of tradition

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

How do I best maintain my steak knives?
We recommend hand washing with mild soapy water and thorough drying. Avoid the dishwasher to preserve both the sharpness of the blade and the appearance of the wooden handle.

Can the knives be used for anything other than steak?
Yes, the knives are suitable for all types of meat where precise slicing is required, but they are specifically designed to cut through steak.

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