Diamond Oval Sharpening Steel Blue - Sharper Knives in Seconds
This diamond-coated sharpening steel from Deglon is designed for professional kitchens, where knives need to stay sharp day after day. With 100% diamond grinding material on the oval surface, you can both sharpen and adjust the knife's edge in one go. The steel measures 28 cm in length and weighs 170 grams, providing good balance during use.
Ideal for both daily maintenance of knives in busy kitchens and for reviving dull knives that have lost their sharpness. It works effectively on both regular steel knives and ceramic knives.
Diamond Coating for Superior Sharpening
The oval shape and complete diamond coating make this sharpening steel particularly effective. While traditional sharpening steels only adjust the edge, this diamond-coated steel can actually remove material, creating a new, sharp edge on the knife. This means you can maintain your knives' sharpness for longer without the need for professional sharpening. The diamond coating also ensures long durability, as diamond is one of the hardest materials available.
Sharper Knives Yield Better Results
With this sharpening steel, you achieve precise cuts that preserve the texture and juiciness of ingredients. Sharp knives require less force during use, reducing the risk of accidents in the kitchen. The blue color makes the steel easy to identify among other kitchen tools, and the oval shape ensures optimal contact with the knife blade during sharpening. The 28 cm length provides good reach even for long chef's knives.
Technical Specifications
The sharpening steel measures 28 cm in length with a height of 32 mm and a depth of 48 mm. The oval shape ensures effective sharpening from all angles. Weighing 170 grams, it fits comfortably in the hand during use. The product is manufactured by Deglon, known for quality tools for professional kitchens.
With this sharpening steel, you get:
- 100% diamond coating that both sharpens and adjusts the knife's edge
- Suitable for both regular and ceramic knives
- Professional quality from Deglon with optimal weight and balance
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently Asked Questions
How do I use the sharpening steel correctly?
Hold the steel vertically against the cutting board and pull the knife down along the steel at an angle of about 20 degrees. Repeat alternately on both sides of the knife blade 5-10 times.
Can I use this sharpening steel for all types of knives?
Yes, the diamond coating makes it suitable for both regular steel knives and ceramic knives, which is an advantage over traditional sharpening steels.
AI has assisted with the text, and therefore errors are possible.