Preserving jar 0.5 litre

Preserving jar 0.5 litre – perfect for homemade preserving

This 0.5-litre preserving jar from Cegeco is designed specifically for preserving and storing your homemade delicacies. Its practical size is ideal for smaller portions and it comes with a white lid that ensures an airtight seal.

Ideal for storing homemade jam, marmalade, pickled vegetables, chutney and other preserved foods where shelf life and freshness are paramount.

Practical and durable storage

The jar's 0.5-litre capacity makes it suitable for both smaller portions and gifts. The tight-fitting white lid protects the contents against air and moisture, significantly extending shelf life. The quality glass does not affect the flavour of the contents and withstands repeated use year after year.

Great for beginners and experienced preservers alike

For those new to preserving, these jars are an excellent starting point, as the size is manageable and easy to work with. For experienced food enthusiasts, they offer a neat and presentable way to organise and store homemade specialities. The clear glass container makes it easy to identify the contents without opening the lid.

Technical specifications

This Cegeco preserving jar has a diameter of 250 mm and weighs 476 grams. Made from durable glass that withstands repeated use and washing. With a capacity of 0.5 litres, it is large enough for most purposes yet compact enough to save space in the kitchen cupboard.

With this preserving jar you get:

• A reliable 0.5-litre storage capacity for your homemade delicacies
• A close-fitting white lid for extended shelf life
• Durable glass that preserves flavour and can be reused

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Is the preserving jar microwave safe?
The jar itself is microwave safe, but the lid should be removed beforehand as it is not suitable for use in a microwave.

Is the jar suitable for sterilising?
Yes, the jar can be sterilised by boiling or in the oven before use, which is recommended for preserving.

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