Steel Dough Scraper with Plastic Handle 11x8

Stainless Steel Dough Scraper – Precise Control for Baking

The Matfer Bourgeat dough scraper with a stainless steel blade and ergonomic plastic handle gives you full control over your dough. Measuring 11x8 cm with a flexible blade, this professional dough scraper is designed to handle various types of dough and baked goods with precision. Ideal for bakers and chefs who value quality tools in their daily work.

Professional Quality for Your Bakery

The stainless steel blade ensures durability and hygiene in busy kitchen environments. The quality of the steel provides the perfect balance between flexibility and stability, allowing you to work with both soft dough and firmer masses. The blue plastic handle is shaped to provide a secure grip even with wet hands, reducing the risk of workplace accidents and making prolonged work more comfortable. The thoughtful construction also prevents dough from becoming trapped between the blade and the handle.

Versatile Applications in the Kitchen

This dough scraper is a multifunctional tool that can be used for far more than scraping dough. Use it to divide dough into portions, cut shortcrust pastry, lift baked goods from the work surface, or clean the worktop after baking. The flexible blade adapts to different surfaces, making it suitable for both straight and curved forms. Weighing just 108 grams, it is easy to manoeuvre even during extended use, reducing strain on the wrists and fingers during intensive bakery work.

Technical Specifications

The dough scraper measures 110 mm in length and 105 mm in width, providing a good balance between manoeuvrability and efficiency. It is made from food-approved stainless steel with a durable polyamide handle in blue. The total weight of 108 grams makes it light enough for precision work, yet robust enough for daily professional use. Designed by Matfer Bourgeat, a well-regarded manufacturer of kitchen equipment for professionals.

Benefits of the Matfer Bourgeat dough scraper:
• Stainless steel blade with optimal flexibility for a variety of baking tasks
• Ergonomic plastic handle providing a secure grip and reducing hand fatigue
• Versatile use for dividing, cutting, and cleaning work surfaces

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently Asked Questions

Can the dough scraper be used for all types of dough?
Yes, the flexible steel blade is suitable for soft bread dough, shortcrust pastry, and firmer masses such as marzipan.

Is the dough scraper suitable for professional use?
Absolutely. Matfer Bourgeat is renowned for producing high-quality kitchen tools for professional kitchens and bakeries.