Stainless steel hammered knife with elegant design for everyday use
This 23 cm hammered knife from the Courchevel series is made from stainless steel, offering a practical length that's perfect for daily use. Weighing in at 98 grams, it strikes an excellent balance between manageability and stability, while the stainless material ensures long-lasting durability.
Ideal for a variety of cutting tasks in the kitchen, from vegetables to meat and bread, where precision and comfort are key.
Thoughtful design focused on user-friendliness
The knife's hammered surface is not only aesthetically pleasing but also provides a secure grip, even when hands are wet or greasy. Its gray finish blends harmoniously into any kitchen and easily matches your existing tableware. The knife’s ergonomic design reduces strain during extended use and helps prevent hand fatigue.
Quality experience with every use
As part of Revol’s renowned Courchevel series, this knife combines functionality with timeless elegance. Its solid construction allows you to work with greater safety and precision in the kitchen. The stainless steel resists corrosion, meaning minimal maintenance and extended lifespan even with daily use.
Technical details that make a difference
The knife has a total weight of 98 grams, providing the right heft for precise cuts without feeling heavy in hand. Its 23 cm length makes it suitable for a wide range of kitchen tasks. The material is food-grade stainless steel, which is both hygienic and easy to clean.
Key benefits of the Courchevel hammered knife:
- High-quality stainless steel ensures long-lasting durability and resilience
- Hammered surface provides improved grip and control during use
- Ergonomic design reduces hand fatigue during prolonged use
You are always welcome to contact our customer service at web@hw.dk for further information.
Frequently Asked Questions
How do I best maintain my Courchevel knife?
Wash the knife by hand with mild soapy water and dry it thoroughly after use. Avoid the dishwasher to preserve the knife's finish and sharpness as long as possible.
Can the knife be used for all types of food items?
Yes, the knife is suitable for most common cutting tasks in the kitchen, from vegetables and fruits to meat. It is particularly good for precision cutting, where control is essential.
AI has assisted with the text, and therefore, errors are to be expected.