Probe Thermometer -10 to +100 Degrees - 20g

Probe thermometer -10 to +100: Accurate temperature measurement in the kitchen

This probe thermometer from Amarell provides precise temperature measurements ranging from -10°C to +100°C. Weighing only 20 grams, the thermometer is easy to handle and can be effortlessly used to check the temperature of various foods and liquids. Its compact design makes it convenient to store in your kitchen drawer.

Ideal for cooking, baking, and ensuring food safety, where accurate temperature measurement is crucial for the perfect result.

Accurate measurement for safe cooking

With a measurement range from -10°C to +100°C, this probe thermometer covers most temperature needs in a kitchen. It allows you to measure everything from refrigerator temperatures to the boiling point of water. The high precision helps ensure that meat is cooked to the right core temperature and that chocolate melts at the optimal temperature without burning.

Practical and user-friendly design

Weighing just 20 grams, the thermometer is easy to handle even during prolonged use. The probe function makes it simple to measure the core temperature in foods like meat, fish, and baked goods. Its compact design means the thermometer doesn’t take up much space in your kitchen drawer and is always ready to use when you need to ensure your food is cooked at the right temperature.

Technical specifications

This Amarell probe thermometer has a temperature measurement range from -10°C to +100°C, making it suitable for most kitchen tasks. With a weight of only 20 grams, it is lightweight and manageable. The thermometer is designed as a probe thermometer, allowing you to measure the core temperature in foods with high precision.

This probe thermometer offers you:

• Precise temperature measurement in the range of -10°C to +100°C
• Lightweight design of only 20 grams for easy handling
• Probe function for measuring core temperature in foods

You are always welcome to contact our customer service at web@hw.dk for further information.

FAQ

Can the thermometer be used to measure the temperature of oil when frying?
Yes, the thermometer can measure temperatures up to 100°C, which is sufficient for checking the oil temperature during low frying, but not for higher temperatures.

Can I use the thermometer in the oven?
The thermometer is not designed to be left in the oven during cooking, but it can be used to measure the core temperature of food when taken out of the oven.

AI has assisted with the text, and therefore, errors may occur.