TFA Dostmann DUALTEMP PRO - precise temperature measurement in two ways
This digital thermometer from TFA Dostmann combines two measurement methods in one professional instrument. With both an infrared sensor for contactless measurement and a probe for precise core temperature measurement, you gain maximum flexibility in your food handling tasks. The thermometer is HACCP compliant, EN13485 certified, and designed to withstand the rigors of busy kitchen environments.
Ideal for professional kitchens, catering, food retail, and laboratories, where precise temperature control is essential for food safety.
Dual measurement technology for any situation
The infrared sensor allows for quick, hygienic measurements without touching the food - perfect for routine checks and receiving goods. When you need to know the exact core temperature, simply unfold the probe and measure directly in the product. This makes the thermometer extremely useful at all stages of food handling, from receiving and storage to preparation and serving.
Food safety in focus
The built-in HACCP LED warning provides a clear alert if the temperature falls outside safe limits. The thermometer comes with a factory certificate that documents calibration at -18°C and +2°C - critical temperature points for food safety. With an adjustable emissivity and precise measurements (±0.5°C for the probe, ±1°C for the infrared sensor), you can ensure accurate readings every time.
Practical and durable construction
With an IP65 rating, the thermometer can be rinsed under running water, making cleaning simple after use in food environments. The large, easy-to-read display shows current, maximum, and minimum temperatures, so you always have an overview. The included belt clip and storage case make it easy to keep the thermometer handy, and at only 82 grams, it won’t be a burden during work. The measuring instrument operates with 2 AAA batteries (included) and has a wide measurement range from -55°C to +250°C.
With the TFA Dostmann DUALTEMP PRO, you get:
- Two measurement methods in one compact instrument (infrared + probe)
- HACCP compliance with documented calibration
- Robust, washable construction for professional use
You are always welcome to contact our customer service at web@hw.dk for further information.
Frequently asked questions
What is the length of the probe?
When fully extended, the total length of the thermometer is 275 mm, providing good reach for measuring in deep containers or larger cuts of meat.
What does the 2.5:1 ratio mean for infrared measurement?
It indicates the ratio between measurement distance and spot size. At a distance of 25 cm, the infrared sensor measures an area of 10 cm in diameter.
AI has assisted with the text, and therefore errors may be present.