Louis Tellier truffle slicer – perfectly cut delicacies
The Louis Tellier truffle slicer in olive wood combines elegant design with practical functionality. The handcrafted slicer in natural olive wood, fitted with a precise stainless steel cutting blade, allows you to cut ultra-thin slices of truffles, cheese and other delicacies with great precision.
Ideal for both professional kitchens and food enthusiasts who want to present ingredients in the most appealing way.
Precision and control in every slice
The specially shaped and sharp stainless steel blade is designed to cut uniform, thin slices every time. The olive wood handle provides a comfortable and secure grip, giving you full control over the cutting process. This is essential when working with premium ingredients such as truffles, where every gram counts. The slicer's design minimises waste and maximises the use of your valuable ingredients.
A versatile tool for the creative kitchen
Beyond truffles, this slicer is excellent for creating thin shavings of hard cheese, chocolate, nuts or vegetables. Thin slices release aromas and flavours in a completely different way to thicker cuts, giving your dishes a professional finish and a more intense flavour experience. The slicer's compact dimensions of 20.7 x 9 x 2.5 cm make it easy to handle and convenient to store.
Durable natural material with character
Olive wood not only looks beautiful but also has natural antibacterial properties. The wood's grain makes each piece unique, and over time the wood develops a beautiful patina that tells its own story of kitchen use. The light weight of just 97 grams makes the slicer comfortable to work with, even over extended periods.
With the Louis Tellier truffle slicer you get:
- A precision tool for ultra-thin slices of truffles, cheese and delicacies
- Natural olive wood combined with a sharp stainless steel blade
- Compact design that fits in any kitchen drawer
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
How do I maintain my truffle slicer?
Wipe the slicer with a slightly damp cloth after use. Avoid soaking the wooden handle or washing it in a dishwasher. Dry the blade thoroughly to prevent rusting.
Can I slice things other than truffles?
Yes, the slicer is perfect for hard cheese, chocolate, nuts and certain vegetables that need to be cut into thin slices.
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