Vacuum sealer Lacor LUXE with 10 bags

Lacor Luxe vacuum sealer – extend the shelf life of your food

The Lacor Luxe vacuum sealer is a compact and user-friendly machine that helps you extend the shelf life of your food. With three different functions, a powerful pump delivering 9 litres per minute, and a pressure of 0.4–0.8 bar, this vacuum sealer ensures an optimal seal for both raw and cooked food.

Ideal for everyday storage, reducing food waste, and sous vide cooking in both home and professional kitchens.

Flexible sealing that protects your ingredients

The 30 cm sealing bar ensures that your bags are fully airtight. The vacuum sealer lets you choose between 100% automatic vacuuming, a manual function for delicate foods, or a pure sealing function without vacuum. This gives you complete control over the packaging process, allowing you to adapt it to different types of food – from meat and fish to softer ingredients such as berries and baked goods.

Practical design with everything you need

Measuring 370x145x75 mm and weighing just 2.1 kg, this vacuum sealer is easy to position in the kitchen and bring out whenever you need it. Operation is intuitive – a single button press activates the automatic sealing. The pack includes 10 BPA-free vacuum bags (5 x 20x30 cm and 5 x 20x40 cm), so you can get started straight away.

Economical food storage that pays off

By vacuum sealing your food, you can significantly extend its shelf life, meaning less food waste and fewer shopping trips. Food retains its flavour, freshness, and nutritional value for longer when protected from oxidation. This makes the Lacor Luxe vacuum sealer a sound investment for your budget.

• Powerful pump delivering 9 litres per minute with a pressure of 0.4–0.8 bar for effective vacuum sealing
• Three functions: automatic vacuuming, manual function for delicate foods, and pure sealing
• Compact design (370x145x75 mm) weighing just 2.1 kg, suitable for any kitchen

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can I vacuum seal liquids with this machine?
Yes, but to avoid liquid being drawn into the pump, it is recommended to lightly freeze the liquid first or use the manual function with care.

How long does vacuum-sealed food last?
This varies by food type, but shelf life can generally be extended 3–5 times. Meat can typically last 2–3 weeks in the refrigerator and 2–3 years in the freezer when vacuum sealed.

AI has contributed to this text and we therefore reserve the right to correct any errors.