Bamboo Steamer Ø20 Without Lid

Bamboo Steamer – Healthy Cooking Made Easy

This traditional bamboo steamer with a diameter of 20 cm allows you to prepare healthy and delicious dishes in a gentle way. Made from natural, hard-wearing bamboo that is both practical in the kitchen and attractive when serving. The steamer is used with your existing saucepan, casserole dish, or wok of a corresponding size.

Ideal for cooking vegetables, fish, chicken, dim sum, dumplings, and other Asian specialities where you want to retain flavour and nutrients.

Gentle Cooking Preserves Flavour and Nutrients

Steaming is one of the most gentle cooking methods available. Because the food does not come into direct contact with the water, more vitamins and minerals are retained in the ingredients. At the same time, the natural flavour, texture, and colour are all preserved. With this steamer, you can easily expand your repertoire of healthy dishes without compromising on taste.

Practical and Versatile for Everyday Use

The steamer is incredibly simple to use. Simply fill a saucepan of the same diameter with water, place the steamer on top, and allow the steam to pass through the bamboo rack. The steamer can be stacked, making it possible to cook several different ingredients at the same time. After use, it is easy to clean and maintain. As it is made from bamboo, it also has natural antibacterial properties.

Natural Materials in the Kitchen

Bamboo is a highly practical material in the kitchen. It is lightweight, hard-wearing, and naturally resistant to moisture. The steamer adds an authentic Asian character to your cooking and can also be used as a serving dish directly at the table for a rustic and inviting presentation.

With this steamer you get:

• A gentle cooking method that retains vitamins and flavour
• Versatility to cook everything from vegetables to dumplings
• A natural and durable bamboo kitchen utensil

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently Asked Questions

How do I care for my bamboo steamer?
Rinse the steamer in warm water after use. Avoid the dishwasher and prolonged soaking. Allow it to air dry completely before storing.

Can I use the steamer on all types of hob?
Yes, the steamer can be used on all hob types, as it is placed on top of a saucepan or wok that sits directly on the heat source.

AI has contributed to this text and we therefore reserve the right to correct any errors.