Victoria mini lasagna dish – durable cooking in cast iron
The Victoria mini lasagna dish is crafted from durable cast iron with compact dimensions of 18x12x5.5 cm, making it perfect for individual portions. This quality dish from the Colombian family-owned company Victoria is pre-treated with organic flaxseed oil and ready for immediate use. The wide handles ensure a stable grip when moving the dish from oven to table.
Ideal for preparing smaller portions of lasagna, gratins, bread, cakes, or casseroles, where you wish to serve directly from oven to table.
Benefits of cast iron in the kitchen
Cast iron distributes heat evenly and retains it for a long time, resulting in consistent cooking results. This mini lasagna dish gradually absorbs heat and releases it slowly, keeping your dishes warm longer when served. The natural non-stick surface that develops over time with proper care makes it easier to release food and clean the dish afterward.
Practical maintenance ensures longevity
To keep your cast iron dish in good condition, simply rinse it with warm water without detergent and dry thoroughly. For longer storage, it is recommended to apply a thin layer of oil to the inside. Victoria has pre-treated the dish with organic flaxseed oil, so it’s ready for use after a quick rinse. Continue maintenance with flaxseed oil or canola oil to preserve the dish's natural non-stick properties and protect against rust.
Technical specifications
This compact lasagna dish measures 18x12x5.5 cm and weighs 1.2 kg. The black cast iron not only offers excellent heat distribution but also a classic look that fits into any kitchen. The wide handles are designed for a secure grip, even with oven mitts.
With the Victoria mini lasagna dish, you get:
- Compact cast iron dish perfect for individual portions
- Excellent heat distribution ensuring even cooking
- Pre-treated surface that requires minimal maintenance
You are always welcome to contact our customer service at web@hw.dk for further information.
Frequently asked questions
Can I use the Victoria lasagna dish on all heat sources?
Yes, the cast iron dish can be used on all heat sources, including induction, gas, electric, and in the oven.
How do I prevent food from sticking to the cast iron?
Ensure the dish is adequately oiled, and heat it gradually before use to minimize the risk of sticking.
AI has assisted with the text, and therefore there may be errors.