Arcos Nórdika vegetable knife – precision in every cut
The Arcos Nórdika vegetable knife combines Japanese-inspired design with outstanding cutting performance. With a blade length of 17.5 cm and an overall length of 32 cm, this Usuba knife enables you to make precise cuts through vegetables. It is crafted with a core of Nitrum® stainless steel and a beautiful Ovengkol wood handle from FSC®-certified forests.
Ideal for fine vegetable work such as julienne, brunoise and other techniques where precision is essential for both presentation and cooking results.
World-class sharpness and durability
The specially developed Nitrum® stainless steel gives the knife exceptional sharpness and durability. This particular type of steel has been developed by Arcos and is characterised by its outstanding resistance to corrosion and its ability to hold an edge for a long time. This means fewer interruptions during work and more consistent results, even with intensive daily use. The knife's sharp edge cuts cleanly through even the most delicate vegetables without crushing them.
Comfort and balance in every movement
Weighing 218 g, the knife is perfectly balanced to give you maximum control during use. The FSC®-certified Ovengkol wood handle sits naturally in the hand and provides a secure grip, even in the moist conditions of a kitchen. The brass rivets not only ensure a solid construction, but also add an elegant touch to the knife's aesthetic. This combination of functionality and design makes the knife a pleasure to use, even during extended cooking sessions.
Technical specifications
This Nórdika Usuba vegetable knife has an overall length of 320 mm, of which the blade accounts for 175 mm. It weighs 218 g, providing a good balance between lightness and stability. The knife is constructed with a Nitrum® stainless steel core, an Ovengkol wood handle and brass rivets that ensure durability and a long service life.
Key benefits of the Arcos Nórdika vegetable knife:
- Specially developed Nitrum® steel for superior sharpness and corrosion resistance
- FSC®-certified Ovengkol wood handle for a luxurious feel and a secure grip
- Perfect balance at 218 g for precise control and reduced hand fatigue
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
How do I care for my Arcos Nórdika knife?
Wash the knife by hand with mild washing-up liquid immediately after use, dry it thoroughly and avoid the dishwasher. After contact with acidic foods, the knife should be rinsed promptly.
Can I sharpen my Arcos knife myself?
Yes, but for the best results we recommend professional sharpening. H.W. Larsen offers professional knife sharpening with 85 years of experience.
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