Vegetable Knife, 12.5 cm, Senjen 24/7

SENJEN 24/7 Vegetable Knife with precise cutting performance

The SENJEN 24/7 Vegetable Knife is a lightweight, sharp knife crafted from German sheet steel (type 1.4116) with a hardness of 55–57 HRC. With its compact 125 mm blade length and a weight of just 90 grams, the knife sits perfectly in the hand. The handle is made from beautiful brown walnut and fitted with a ring rivet, giving the knife a truly distinctive character.

Ideal for chopping herbs and slicing, dicing or chopping smaller vegetables and fruits during everyday kitchen work.

German quality steel with optimal sharpness

The German sheet steel (1.4116) gives the knife an excellent balance between sharpness and durability. With a hardness of 55–57 HRC, the knife retains its edge for a long time whilst remaining easy to maintain with a standard honing steel. The lightweight construction reduces strain on the wrist during extended use, making it well suited to precision work with vegetables and herbs.

Handcrafted walnut handle with character

Every SENJEN 24/7 knife features a unique handle in brown walnut, fitted with careful craftsmanship. This not only gives the knife a beautiful appearance but also a comfortable grip that ensures excellent control during use. As the knives are handmade, there will be slight variations in the colour and thickness of the handle, which underlines the unique craftsmanship behind each individual knife.

Technical specifications

Blade length: 125 mm
Weight: 90 grams
Steel type: German sheet steel (1.4116)
Hardness: 55–57 HRC
Handle: Brown walnut
Construction: Single steel (1 layer)

This vegetable knife stands out for:

• Low weight of just 90 grams, reducing strain during extended use
• German quality steel with good sharpness that is easy to maintain
• Handcrafted walnut handle with unique character and a secure grip

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

How do I maintain my SENJEN 24/7 vegetable knife?
The knife is easily maintained with a honing steel. Wash the knife by hand (not in the dishwasher) and dry it thoroughly after use.

Are there differences between individual knives in the range?
Yes, as the knives are handmade, there will be slight variations in the colour and thickness of the handle, giving each knife its own character.

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