Senjen Basis vegetable knife 8 cm – sharp precision in the kitchen
This compact vegetable knife from the Senjen Basis range gives you precise cutting power for smaller kitchen tasks. With an 8 cm blade in durable stamped steel and an ergonomic black handle, you get a versatile tool for your everyday cooking without compromising on quality.
Ideal for chopping herbs, slicing smaller vegetables and fruits, or creating fine cuts where a larger knife would be impractical.
Precision and control in everyday kitchen work
The vegetable knife's compact size gives you full control over your cutting work. The short 8 cm blade is perfect for detailed tasks where precision is essential. The handle is designed to sit comfortably in the hand, reducing fatigue during extended use and minimising the risk of accidents. The knife's small size also makes it easy to manoeuvre in confined kitchen spaces.
Durability and maintenance
The stamped steel blade ensures good sharpness and durability with proper care. To preserve the knife's quality and cutting edge, wash it by hand after use and dry it thoroughly – the knife is not dishwasher safe. Senjen also offers the first sharpening free of charge on presentation of a receipt, and when the knife later needs refreshing, you can make use of H.W. Larsen's professional sharpening service with over 85 years of experience.
Technical specifications
The knife weighs just 40 grams, making it light and easy to handle. The black handle gives a contemporary look and provides good contrast against food, so you can always see where the knife is on the chopping board. As part of the Senjen Basis range, this vegetable knife represents a good balance between quality and value.
With the Senjen Basis vegetable knife you get:
- A precise 8 cm stamped steel blade for detailed cutting work
- An ergonomic black handle for a better grip and control
- A lightweight knife at just 40 grams for smaller kitchen tasks
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
How do I maintain my Senjen Basis vegetable knife?
Always wash the knife by hand with mild washing-up liquid and dry it thoroughly after use. Avoid the dishwasher as it damages both the blade edge and the handle.
Can I get my Senjen Basis vegetable knife sharpened?
Yes, H.W. Larsen offers the first sharpening free of charge on presentation of a receipt, and thereafter you can use their professional sharpening service.
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