Herb Knife - Stainless Steel - Black - 130mm - Wavy Blade

Herb knife with serrated edge for precise handling

This Icel Prática herb knife, measuring 13 cm, is designed for precise cutting tasks in the kitchen. With its specially designed serrated edge and stainless steel blade, the knife provides optimal control when working with smaller ingredients. The black plastic handle ensures a comfortable grip during use.

Perfect for delicate tasks with herbs, small vegetables, fruits, and berries, where regular knives can be too large and cumbersome.

Serrated edge delivers superior results

The serrated edge on this herb knife is particularly advantageous when working with ingredients that have a tougher exterior and a softer interior. Think of tomatoes, bread, and certain fruits, where a regular knife may crush rather than cut. The serrated edge creates micro-serrations that easily penetrate the outer surface without damaging the inner structure, providing you with cleaner cuts and less waste.

Practical size for everyday use

With a blade length of 13 cm and weighing only 35 grams, this herb knife fits perfectly in your hand, giving you full control even for the smallest cutting tasks. The lightweight design reduces wrist fatigue during extended use, while the stainless steel blade ensures durability. The knife's compact size also makes it easy to store, even in kitchens with limited space.

Maintenance and care

To maintain the knife's sharpness and functionality, it should be hand-washed and thoroughly dried after use. Please note that the knife is not dishwasher safe, as this may compromise both cutting ability and lifespan. The knife is made from plate steel, providing a good balance between durability and weight. Regular maintenance ensures that your herb knife remains sharp and functional for many years to come.

With this Icel Prática herb knife, you get:

• Specially designed serrated edge for precise cuts in both soft and tough ingredients
• Lightweight and maneuverable construction at just 35 grams
• Durable stainless steel blade with a black plastic handle for a comfortable grip

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently Asked Questions

Can I use this knife to cut meat?
The knife is primarily designed for smaller ingredients like herbs and vegetables. For meat, we recommend a larger kitchen knife or a special meat knife.

How often should the knife be sharpened?
It depends on usage frequency, but generally, an annual sharpening is sufficient for normal household use. Professional sharpening can significantly extend the knife's lifespan.

AI has assisted with the text, and therefore errors may be present.