Matfer Bourgeat whisk - effective stirring in large pots
This stainless steel whisk from Matfer Bourgeat combines durability with ergonomic design. With a length of 500 mm (35 cm spiral) and a distinctive black/yellow handle, this flat spiral whisk gives you precise control over stirring both small and large quantities.
Ideal for professional kitchens, restaurants, and cafeterias where larger portions of sauce, soup, or dough are regularly prepared.
Effective stirring with flat spiral design
The flat spiral shape is particularly suitable for stirring in pots and bowls with flat bottoms. This design ensures that ingredients are thoroughly mixed down to the bottom of the pot, minimizing the risk of food sticking or burning. The stainless steel construction offers optimal strength and resilience, even when stirring thick and heavy mixtures like dough or dense sauces.
Ergonomic grip reduces strain during prolonged use
The black/yellow handle is designed with ergonomics in mind, providing a secure grip even with wet or greasy hands. This reduces fatigue in the wrist and forearm during extended use. The overall length of 500 mm gives you a good reach, allowing you to stir in deep pots without getting too close to the heat source or having hot steam in your face.
Hygienic and easy to maintain
Made from stainless steel, this whisk is highly durable and resistant to corrosion. The material is non-reactive, meaning it won’t affect the taste of your dishes. The smooth surface is easy to clean and dishwasher safe, ensuring optimal hygiene in your kitchen.
This Matfer Bourgeat whisk provides you with:
- Precise control for stirring in both small and large pots
- Reduced physical strain thanks to the ergonomic design
- Durable stainless steel construction that ensures longevity
You are always welcome to contact our customer service at web@hw.dk for further information.
Frequently asked questions
Can the whisk be used with all types of pots and bowls?
Yes, the flat spiral design is intended to work with both round and flat bottoms, but it is particularly well-suited for pots and bowls with flat bases.
Is the whisk suitable for non-stick surfaces?
Since the whisk is made of stainless steel, it is advisable to be cautious when using it on non-stick surfaces to avoid scratches.
AI has assisted with the text, and therefore errors may occur.