Matfer Bourgeat wok – professional results with induction compatibility
This stainless steel wok from the Matfer Bourgeat Tradition series has been developed for professional kitchen use, with a diameter of 35 cm and a capacity of 5 litres. It has been specially designed to work optimally with induction woks and wok heating plates featuring SCHOTT ceramic glass (diameter 350 mm), ensuring rapid and precise temperature control during cooking.
Ideal for preparing larger portions of Asian dishes, stir-fries, sautéed vegetables and other dishes that require fast cooking at high heat.
Thoughtful construction for professional cooking
The wok body is made from 1.5 mm stainless steel, ensuring fast and even heat distribution – essential for successful wok cooking. The stainless steel tube handle is welded directly onto the wok without rivets, eliminating potential weak points and making cleaning easier. The handle stays cool during use, allowing you to focus on cooking without risk of burns. With a total length of 603 mm, the wok gives you excellent reach and control during cooking.
A practical size for professional kitchens
With a capacity of 5 litres and a diameter of 35 cm, this wok allows you to prepare larger portions in a single batch – perfect for busy restaurant kitchens or catering operations. It weighs just 1.4 kg, making it manageable even during extended use. The height of 100 mm provides sufficient depth for tossing and stirring ingredients without spillage, while still allowing rapid evaporation and caramelisation.
Technical specifications
The wok is compatible with ceramic hobs and is specially designed for use with induction woks. It is made from high-quality stainless steel by Matfer Bourgeat, a well-respected manufacturer of professional kitchen equipment. Its dimensions (350 x 603 mm) and durable construction make it a reliable tool in the professional kitchen.
Key benefits of the Matfer Bourgeat wok:
- Compatible with induction woks and wok heating plates with SCHOTT ceramic glass
- Stainless steel at 1.5 mm thickness for optimal heat distribution
- Welded handle without rivets for improved durability and hygiene
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Can the wok be used on a standard hob?
The wok is primarily designed for induction woks and ceramic hobs, but can be used on most heat sources.
How do I best maintain my stainless steel wok?
Wash the wok in warm soapy water after use. Avoid steel wool pads that can scratch the surface. Dry it thoroughly after washing to avoid water spots.
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