Meat roll twine, red/white – secure binding for food use
This red and white meat roll twine is specially designed for tying rolled meats and other meat products during preparation. With a length of 325 metres and a weight of 207 grams, you get plenty of twine for both small and large productions. The twine is manufactured specifically for food contact and ensures a stable and reliable binding.
Ideal for both professional kitchens and home cooks who wish to make homemade rolled meats, brawn or other bound meat products.
Strong and reliable binding twine
The two-colour red and white twine not only gives your finished meat products a classic, professional appearance, but also makes it easy to see where the twine is positioned when unwrapping. The excellent tensile strength means the twine holds the shape of your meat products throughout the entire cooking process, even when the products are subjected to heat treatment or prolonged boiling. The twine does not stretch during use, ensuring your meat products retain their desired shape.
Food-approved material
The meat roll twine is made from materials approved for direct contact with food. This means you can confidently use the twine with all types of meat products without concern about migration of substances or contamination. The smooth surface makes the twine easy to remove after cooking, so you avoid damaging the finished product when cutting it away. The red and white colouring also makes it easy to spot the twine when it needs to be removed.
Technical specifications
The meat roll twine comes in a convenient roll of 325 metres, enabling you to produce many meat products without needing to change rolls. Weighing 207 grams, the roll is compact and easy to store in the kitchen. The red and white colour combination not only gives a professional appearance, but also helps ensure that all pieces of twine can be easily identified and removed from the finished product.
Benefits of the meat roll twine:
- Food-approved material ensures safe use in cooking
- Red and white colouring makes the twine easy to see and remove after cooking
- 325 metres per roll provides ample twine for many productions
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Can the twine be used for food products other than rolled meats?
Yes, the twine is suitable for all types of meat products where binding is required, such as brawn, cured sausages and other charcuterie.
Can the twine withstand high temperatures?
Yes, the twine is designed to withstand the temperatures typically used when preparing meat products without losing its strength.
AI has contributed to this text and we therefore reserve the right to correct any errors.