de Buyer Moul'flex Pro baking mold - uniform baking for perfect muffins
This professional baking mold from de Buyer's Moul'flex Pro series allows you to bake 24 muffins or portion cakes at once. Made from high-quality platinum silicone with the patented R'System® featuring strategically placed perforations, this mold ensures optimal heat distribution and consistent baking results. The mold's GN1/1 dimensions (325 x 555 mm) make it ideal for professional kitchens.
Use this versatile mold for muffins, cupcakes, portion cakes, terrines, desserts, or creative catering dishes. It performs excellently in ovens, microwaves, water baths, and freezers with a temperature range from -40°C to +300°C.
Better baking results with thoughtful design
The R'System® technology with strategic perforations creates even air circulation, ensuring uniform baking across all 24 molds. The black silicone effectively absorbs heat, reducing baking time and promoting more even caramelization. The smooth interior of the mold acts as a natural non-stick surface, allowing your baked goods to easily release without the need for large amounts of fat.
Practical and durable for professional use
This baking mold combines flexibility with stability, making it easy to work with without compromising functionality. It fits perfectly on a standard GN 1/1 baking tray, making it ideal for professional kitchens. The mold is dishwasher safe, although hand washing is recommended to extend its lifespan. Weighing only 540 grams, it is easy to handle, clean, and store while maintaining its shape and functionality for many years.
Technical specifications
Made from peroxide-free platinum silicone, providing superior durability and safety. Measures 325 x 555 mm (GN1/1) with 24 individual molds. Tolerates temperatures from -40°C to +300°C, making it suitable for both baking and freezing. The black color ensures optimal heat absorption, while the smooth surface provides an effective non-stick effect.
With the de Buyer Moul'flex Pro baking mold, you get:
- Consistent baking results thanks to R'System® perforations
- Versatile use from -40°C to +300°C
- Professional quality with a natural non-stick effect
You are always welcome to contact our customer service at web@hw.dk for more information.
Frequently asked questions
Can I use the mold directly from the freezer to the oven?
Yes, the silicone mold can withstand temperature changes from -40°C to +300°C, so you can safely transfer it directly from the freezer to the oven.
Do I need to use baking paper or grease in the mold?
The smooth silicone surface of the mold has a natural non-stick effect, so you only need a minimal amount of fat or none at all.
AI has assisted with the text and thus errors are to be expected.