Cookie Cutter - White Steel - Round - 39mm - 30mm

Karl Fritz round cutter - precise cuts every time

This round cutter from Karl Fritz, with a diameter of 39 mm, allows you to create uniform and professional cuts in your baking. Made from durable tinplate, the cutter ensures sharp edges and precise results, whether you are working with dough, fondant, or marzipan. With a height of 30 mm, it is easy to grip and use.

Ideal for cookies, petit fours, marzipan figures, and decorative elements for cakes and desserts.

Durable tinplate for perfect results

The cutter is made from high-quality tinplate, making it both robust and long-lasting. The material ensures that the cutter retains its shape even after years of use, and that the edges stay sharp. This means you get clean cuts and precise shapes every time. Tinplate is also a food-safe material that does not impart any flavors to your baked goods.

Practical and versatile in the kitchen

With its precise diameter of 39 mm, this cutter is perfect for creating uniform cookies, cutting patterns in fondant, or shaping marzipan figures. The simple, smooth edge provides clean cuts without tearing the dough, resulting in neat, professional baked goods. The cutter's height of 30 mm offers a good grip, allowing you to work accurately and efficiently, even with sticky doughs. After use, the cutter is easy to clean with warm soapy water.

Technical specifications

The cutter measures 39 mm in diameter and has a height of 30 mm. It is made from food-safe tinplate, known for its durability and rust resistance. The smooth edge ensures precise cuts, and the simple shape makes it suitable for various baking projects. The cutter is sold individually and can be combined with other cutters from the Karl Fritz series.

With the Karl Fritz round cutter, you get:

• Precise and uniform cuts in dough, fondant, and marzipan
• Durable tinplate ensuring a long lifespan
• Practical size of 39 mm for cookies and decorations

You are always welcome to contact our customer service at web@hw.dk for further information.

FAQ

Can the cutter be used for materials other than dough?
Yes, the cutter is suitable for dough, fondant, marzipan, and other moldable materials for baking and cooking.

How do I best clean my cutter?
Wash the cutter in warm soapy water and dry it thoroughly to avoid rust. Avoid soaking it for extended periods.

AI has assisted with the text, and therefore we reserve the right for errors.