Karl Fritz round cutter - precise baking results every time
This round cutter from Karl Fritz, with a diameter of 80 mm, is made from durable tinplate, ensuring sharp and uniform cuts in dough. Its smooth edge slices effortlessly through various types of dough, allowing you to create professionally-looking baked goods with minimal effort.
Perfect for baking cookies, cutting cake dough, shaping fondant or marzipan for cake decorations, as well as preparing other culinary creations where uniform round shapes are desired.
Durable tinplate for long-lasting use
The cutter is crafted from high-quality tinplate, providing a sharp cutting edge that remains effective through repeated use. The material is food-safe and resistant to rust, ensuring that the cutter can be used over and over without losing its functionality. Its robust construction means it won't deform during normal use, even when working with denser doughs.
Practical and easy to use
Weighing just 34 grams, the cutter is easy to handle and control during use. The smooth edge cuts cleanly through the dough, leaving neat, well-defined edges on your baked goods. After use, the cutter can be easily cleaned with warm soapy water and thoroughly dried to maintain its quality. Its compact size also makes it easy to store in your kitchen drawer.
Technical specifications
Diameter: 80 mm
Material: Tinplate
Weight: 34 grams
Type: Smooth, round cutter
Brand: Karl Fritz
This Karl Fritz cutter provides you with:
- Consistent, professional results every time
- Durable quality for long life
- Versatile use for various baking projects
You are always welcome to contact our customer service at web@hw.dk for further information.
FAQ
Can the cutter be used for purposes other than baking?
Yes, in addition to baking, it can be used to cut cheese, fruit, vegetables, and other soft foods for decorative presentations.
How should I best maintain my cutter?
Wash the cutter in warm soapy water after use, dry it thoroughly, and store it in a dry place to prevent rust.
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