Lodge cast iron serving dish - durable heat distribution for perfect servings
This cast iron dish from Lodge measures 19.5x11.5x6 cm and is made from solid cast iron, weighing 808 grams. The dish undergoes a special heat treatment process that provides optimal heat distribution and prevents rust. With its compact size, it is both functional and decorative for serving smaller dishes.
Ideal for serving side dishes, gratins, dips, or smaller portions directly from the oven or grill to the table.
Excellent heat properties make the difference
The natural ability of cast iron to retain heat ensures that your dishes stay warm longer at the table. Even heat distribution eliminates cold and hot spots, meaning food is cooked evenly, preserving its flavor. This dish can withstand high temperatures, allowing you to perfectly brown ingredients and develop deep flavors in your dishes.
Versatile kitchen tool with many uses
This dish can be used on all heat sources - from stovetops and ovens to grills and open fires. Measuring 19.5x11.5x6 cm, it is compact enough for individual servings yet large enough for sides to serve multiple people. The rust-resistant surface makes maintenance easy, and the more you use the dish, the better its non-stick properties become. With proper care, this Lodge cast iron dish will last for generations.
Technical specifications
Made from solid cast iron, weighing 808 grams. The outer dimensions are 19.5x11.5x6 cm, while the inner base measures 120 mm and the top 150 mm. The dish is heat-treated to resist rust and can tolerate very high temperatures. Lodge is known for its craftsmanship and American production of cast iron products.
With this Lodge cast iron dish, you receive:
- Exceptional heat retention that keeps food warm from oven to table
- Rust-protected surface thanks to a patented heat treatment process
- Versatile use on all heat sources - both indoors and outdoors
You are always welcome to contact our customer service at web@hw.dk for further information.
FAQ
How do I maintain my Lodge cast iron dish?
Wash the dish in warm water without soap, dry it thoroughly, and apply a thin layer of cooking oil after use. Avoid using a dishwasher and soap, as they can remove the natural non-stick surface.
Can the dish be used on induction?
Yes, the Lodge cast iron dish can be used on all heat sources, including induction, gas, electric cooktops, ovens, and grills.
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