Mibrasa Hibachi MH 300 - compact steel grill for authentic cooking
The Mibrasa Hibachi MH 300 is a compact and portable grill made of durable steel. Weighing only 5 kg and measuring 300x150x140mm, it blends traditional Japanese hibachi craftsmanship with modern quality, designed to deliver authentic grilling flavor using charcoal as a heat source.
Ideal for restaurants, outdoor catering, or private gatherings where you want to prepare food right at the table.
Craftsmanship that makes a difference
Manufactured in Spain by the same experts behind Mibrasa's renowned charcoal ovens, the high-quality steel ensures exceptional heat resistance and durability. The grill quickly reaches an operating temperature of 250°C, allowing you to control the heat precisely and achieve perfect grilling results every time. Its compact design makes it easy to transport while maintaining efficiency.
Culinary experiences that bring people together
With the Mibrasa Hibachi MH 300, you can prepare everything from juicy steaks and fish to grilled vegetables with intense flavor. The direct heat from the charcoal imparts the distinctive grilling taste that cannot be achieved otherwise. The grill's size makes it perfect for smaller servings, allowing you to cook right in front of your guests, creating a social and interactive dining experience. After just 25 minutes of heating, you will be ready to impress with your culinary skills.
Technical specifications
The grill has a width of 300 mm, a depth of 150 mm, and a height of 140 mm, making it compact and easy to place. Weighing only 5 kg, it can be easily moved as needed. The maximum temperature of 250°C ensures you can prepare even the most demanding dishes with precision and control. The material is quality steel designed to withstand high temperatures without losing its structural integrity over time.
Key benefits of the Mibrasa Hibachi MH 300:
- Compact and portable design at just 5 kg makes it flexible to use
- Quality steel ensures longevity and optimal heat distribution
- Authentic charcoal grill provides food with genuine grilling flavor
You are always welcome to contact our customer service at web@hw.dk for further information.
FAQ
How long does it take to heat up the grill?
The grill has an average startup time of about 25 minutes before it reaches its optimal operating temperature of 250°C.
Can the grill be used both indoors and outdoors?
The grill is designed for both indoor and outdoor use, but when used indoors, sufficient ventilation must be ensured as it uses charcoal as fuel.
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