Mibrasa is a family-owned company from Spain’s Costa Brava, renowned for its premium charcoal ovens, grills and hibachi. Rooted in Mediterranean culinary traditions and driven by craftsmanship and innovation, Mibrasa creates products that harness the power of fire with modern precision – perfect for both professional kitchens and passionate home chefs.
We offer a selection of Mibrasa products – from charcoal ovens to grill accessories and hibachi. Whether you need compact solutions for smaller kitchens or heavy-duty models for professional use, every Mibrasa product reflects a unique blend of craftsmanship, innovation and passion for fire.
Mibrasa represents quality and innovation in the art of live fire cooking. Their charcoal ovens and grills merge traditional open-fire methods with modern technology and efficiency. The result is even heat distribution, faster cooking times and that distinctive flavour that only real charcoal can deliver.
Each oven is designed to meet a variety of kitchen needs – from catering setups to gourmet restaurants. Built from durable steel, the ovens are energy-efficient, easy to operate and made to deliver reliable performance for years to come.
Mibrasa’s classic parrillas (grills) and robata models are inspired by the world’s oldest cooking traditions. Each unit is engineered to give precise control over the heat, allowing you to grill everything from meat and fish to vegetables with perfect results.
Their hibachi grills bring Japanese precision and simplicity into modern kitchens – ideal for both indoor and outdoor cooking. We stock both freestanding and built-in models, along with accessories such as racks, tongs and grill plates.
All models are designed in collaboration with chefs worldwide, as Mibrasa continuously refines functionality, ergonomics and aesthetics – to give you the ultimate live fire experience.
Beyond grills and ovens, Mibrasa produces a full range of professional-grade accessories – from utensils and grill tools to charcoal, fire starters and wood chips, all crafted to enhance your cooking experience.
They also offer ventilation solutions under Mibrasa by Supravent, ensuring optimal air circulation and safe operation in professional environments. Every piece reflects the same dedication to quality and durability that defines all Mibrasa products.
Mibrasa takes pride in its roots in Palamós, Costa Brava, where each product is made with deep respect for tradition and the power of fire. Combining robust construction, modern technology and culinary expertise, Mibrasa has become one of the most sought-after brands among chefs worldwide.
Supplying more than 70 countries, Mibrasa is known for its reliability, precision and design excellence. With Mibrasa, you’re not just investing in equipment – you’re embracing the passion and heritage of cooking with fire.
Are Mibrasa products only for professional kitchens?
No – Mibrasa also produces compact models and hibachi grills ideal for home cooks and food enthusiasts seeking restaurant-quality performance at home.
What sets Mibrasa apart from other grill manufacturers?
Mibrasa combines Mediterranean traditions with advanced engineering, creating products in premium-grade steel for consistent heat, low charcoal use and exceptional durability.
How should I maintain my Mibrasa grill?
Clean the grates and internal parts after each use with a brush and warm water. Avoid harsh chemicals and use only charcoal recommended by the manufacturer for best results.
Where are Mibrasa products made?
All products are manufactured at Mibrasa’s own facility in Palamós, Spain, where traditional craftsmanship meets cutting-edge technology.