Stainless Steel Steak Knife with Birch Wood Handle 230mm

Laguiole Avantage steak knife – French craftsmanship in birch wood

The Laguiole Avantage steak knife combines centuries of French knife-making tradition with premium materials. Featuring an elegant birch wood handle and a precisely forged stainless steel blade, this 23 cm long steak knife serves as both a functional tool and a piece of handcrafted art. Every detail is meticulously crafted by experienced French artisans.

Perfect for serving steaks and other cuts of meat, where a sharp and precise cut is desired at the table.

Handcrafted quality from southern France

This steak knife is made in the Aveyron region, where the Laguiole tradition originated. The stainless steel blade, with a hardness of 52-54 HRC, ensures excellent cutting properties and durability. The birch wood handle not only provides an elegant appearance with its fine grain pattern but also offers a comfortable and secure grip during use. The iconic bee is not applied but forged directly as part of the spring – a hallmark of true Laguiole craftsmanship.

A piece of French heritage for your table

With a Laguiole Avantage steak knife, you receive more than just a cutting tool. You acquire a product with history and soul, where each knife is unique due to the handmade process. The birch wood beautifully patinas over time, giving the knife character, while the stainless steel blade retains its sharpness and resilience. Weighing 108 grams, it offers perfect balance in hand while cutting.

Maintaining your quality knife

To keep your Laguiole knife in optimal condition, always hand wash it and dry it thoroughly after use. A dishwasher will damage both the wooden handle and the blade's properties. With proper care, the knife will last for many years, and if it becomes dull, it can be professionally sharpened again. The knife measures 230 mm in total length.

Three key benefits of the Laguiole Avantage steak knife:

• Handcrafted by French artisans with centuries of tradition
• Birch wood handle with natural color variations that gracefully patina over time
• Stainless steel blade with optimal sharpness and durability (52-54 HRC)

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

How do I best maintain my Laguiole knife?
Always hand wash the knife with mild soap, dry it thoroughly after use, and avoid the dishwasher. The wooden handle can be treated with food oil a couple of times a year.

Can I have my Laguiole knife sharpened?
Yes, we offer professional sharpening at our workshop with over 85 years of experience. Contact customer service for more information about this service.

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