Sautepande Keramisk Ø24 cm PFAS-fri

CERANOA Ceramic Non-Stick Sauté Pan Ø24 cm

Perfect for gentle sautéing and simmering dishes

The CERANOA Ø24 cm ceramic non-stick sauté pan is the ideal choice for those who desire precision and control in the kitchen. Its rounded shape makes it easy to work with ingredients, allowing you to stir, flip, and combine flavors with ease. The pan is particularly well-suited for gentle cooking of fish, vegetables, legumes, and grains, where preserving the structure and flavor of the ingredients is essential.

The smooth, PTFE-free ceramic coating ensures an excellent non-stick effect, enabling you to prepare dishes with minimal use of fat. This not only results in healthier meals but also provides an easier cooking experience, where ingredients won’t stick. The sauté pan is perfect for cooking over low to medium heat, where you achieve the best results.

Durable construction and even heat distribution

The CERANOA sauté pan is made from recycled forged aluminum, ensuring both high durability and effective heat distribution. The material allows the pan to heat up quickly and distribute heat evenly across the entire surface, providing uniform cooking without hotspots. Its robust construction makes the pan resistant to daily use and ensures it retains its shape over time.

The pan is compatible with all heat sources, including induction, gas, electric, and ceramic glass, and can be used in the oven at temperatures up to 200°C for short periods. It is produced in Europe with a focus on quality and sustainability. The ergonomic, riveted handle provides a secure and comfortable grip, even during extended cooking sessions. To preserve the ceramic coating, it is recommended to use utensils made of wood or silicone and to hand wash the pan.

Product Benefits

• Rounded shape for easy stirring and even cooking
• Ceramic non-stick coating without PTFE
• Made from recycled aluminum
• Quick and even heat distribution
• Suitable for all heat sources, including induction

FAQ

1. What is a sauté pan best suited for?
A sauté pan is ideal for sautéing, simmering dishes, and recipes with sauce, where ingredients need to be flipped and cooked evenly.

2. Can the pan be used in the oven?
Yes, it can be used in the oven up to 200°C for up to 10 minutes.

3. How do I best maintain the pan?
It is recommended to hand wash the pan and avoid metal utensils to protect the ceramic coating.

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