Pro SB+ Wok Ø32 cm - Cooking with Perfect Heat Distribution
The Scanpan Pro SB+ 32 cm wok combines Danish craftsmanship with high-quality functional cooking. This spacious wok is made from recycled aluminum and features the advanced Stratanium+ non-stick coating, making it ideal for both everyday meals and larger dishes with minimal use of fat.
Use this versatile wok for everything from quick stir-fried vegetables to complete stir-fry dishes where ingredients retain their crispness and natural flavors.
Professional cooking in your own kitchen
The unique Stratanium+ coating has been developed and tested in collaboration with professional chefs to ensure excellent non-stick properties. The coating allows you to cook with less fat while achieving the perfect sear on your ingredients. The deep 32 cm design provides ample space to toss and move ingredients without spilling, which is crucial for successful wok cooking.
Quality that lasts year after year
Manufactured at Scanpan's facility in Djursland, this wok guarantees Danish quality craftsmanship with a focus on durability. It can be used on all heat sources including induction and withstands oven temperatures up to 250°C, providing you with flexibility in the kitchen. The ergonomic handle remains cool during cooking on the stove, making the 32 cm wok easy to handle despite its size.
Technical specifications
The wok weighs 1.8 kg and is made from recycled aluminum, ensuring quick and even heat distribution. The black finish offers a timeless and modern look that fits into any kitchen. The Stratanium+ coating is extra durable and resistant to scratches from kitchen utensils, significantly extending the wok's lifespan.
With the Pro SB+ wok, you get:
- A spacious 32 cm wok with premium non-stick properties
- Versatility for use on all heat sources and in the oven up to 250°C
- Danish-produced quality with a focus on sustainability through recycled materials
You are always welcome to contact our customer service at web@hw.dk for further information.
Frequently Asked Questions
Can I use metal utensils in my Scanpan Pro SB+ wok?
Although the Stratanium+ coating is durable, it is recommended to use utensils made of wood, silicone, or nylon to extend the lifespan of the wok.
How do I best clean my wok?
Wash the wok in warm water with mild dish soap. It is also dishwasher safe, but hand washing will prolong the life of the non-stick coating.
AI has assisted with the text, and therefore errors may occur.