Oven with Charcoal Size 75

Mibrasa charcoal with carbon 15kg - stable heat for grilling

This premium charcoal is made from white Quebracho wood from Paraguay, known for its high density and strength. The charcoal provides controlled, even heat for extended periods, with minimal spark generation and a burn time of 6-8 hours, making it perfect for professional cooking.

Ideal for use in charcoal grills and ovens such as Mibrasa, where stable heat and long burn time are crucial for successful results.

Controlled heat for perfect cooking

The high density of this charcoal ensures a consistent and predictable heat output, giving you full control over the cooking process. Unlike regular charcoal, which can produce uneven heat, this carbon charcoal maintains a stable temperature throughout the cooking. This means you can rely on consistent heat whether you're grilling steaks, slow-cooking larger cuts of meat, or preparing delicate fish and vegetables.

Longer burn time, better cooking experience

With an impressive burn time of 6-8 hours, you get significantly more cooking time per refill. This reduces the need to constantly add new charcoal mid-cooking, allowing for a more seamless cooking process without disruptive temperature fluctuations. Additionally, the low spark generation creates a safer working environment, particularly important in busy kitchens or outdoor events where safety is a priority.

Natural flavor enhancement without dominance

This charcoal adds a mild, natural aroma that complements the inherent flavors of the ingredients without overpowering them. Unlike heavily aromatic charcoals that can dominate the taste, Mibrasa charcoal works subtly with the food to enhance its natural flavor. This makes it particularly suitable for fine cooking, where the authentic character of the ingredients should be preserved and highlighted.

Key benefits of Mibrasa charcoal:

• Made from white Quebracho wood for maximum density and burn time
• Stable heat output for 6-8 hours for consistent cooking
• Low spark generation for increased safety in both professional and private environments

You are always welcome to contact our customer service at web@hw.dk for further information.

FAQ

How much charcoal should I use for my grill?
The amount depends on the size of the grill. As a rule of thumb, the charcoal should cover the bottom in an even layer of about 2 inches. For a standard grill, 2-3 kg would be suitable for a grilling session.

Can this charcoal be used in all types of charcoal grills?
Yes, this Mibrasa charcoal is suitable for all types of charcoal grills and ovens. It is particularly beneficial in professional grills and Mibrasa ovens, but works excellently in all charcoal-based cooking systems.

AI has assisted with the text, and therefore errors are reserved.