Sous Vide Machine with Stainless Steel 14 Liters - 365x330x300mm - Water-Resistant Touch Display - 0.1 Degrees

Sous Vide 14 Liter - Professional-Level Precision Cooking

The Sous Vide 14 Liter SVT-14 is a professional-grade water oven featuring a touch-sensitive display and a spacious capacity of 14 liters. Crafted from durable stainless steel and offering temperature precision down to 0.1°C, this machine gives you complete control over the cooking process. The waterproof touch display with a blue tint can be easily read from any angle in your kitchen.

Ideal for restaurants, hotels, and ambitious home cooks where precision and consistent results are crucial to culinary success.

Professional precision and safety in one

The high temperature precision of 0.1°C ensures that your ingredients are cooked exactly as desired—every time. The divided rack with four separate sections allows you to keep different ingredients apart during cooking, which is especially useful when preparing various items simultaneously. The design of the bottom grate promotes natural water circulation, ensuring even heat distribution. For your safety, the machine is equipped with a low water level sensor that automatically shuts off the unit and emits a warning sound if the water level becomes too low.

Impressive results

Using the sous vide method preserves the natural juices, vitamins, and minerals of your ingredients, resulting in more flavorful and tender dishes. The precise temperature control ensures that meat is never overcooked, fish remains juicy, and vegetables retain their crunch and color. This cooking technique allows you to achieve restaurant-quality results in any kitchen, with minimal effort and maximum control over the final outcome.

Technical specifications

The sous vide machine measures 365x330x300 mm, making it compact enough for most kitchens while still accommodating a generous 14-liter capacity. It is made of stainless steel, ensuring long-lasting durability even with intensive use. The machine operates on 230 volts and features a waterproof touch display, making it safe to use even in humid kitchen environments.

With the Sous Vide 14 Liter SVT-14, you get:

• Precise temperature control down to 0.1°C for perfect results
• Divided rack with 4 sections for organized cooking
• Safety features such as low water level sensor to prevent overheating

You are always welcome to contact our customer service at web@hw.dk for further information.

FAQ

How long does it take for the machine to heat the water?
Heating time depends on the starting temperature and desired temperature, but the machine features a powerful heating element that ensures efficient heating.

Can I use regular freezer bags for sous vide cooking?
For the best results, vacuum bags specifically designed for sous vide are recommended, as they are safe at high temperatures and do not release chemicals.

AI has assisted with the text, and therefore, errors may be present.