Vacuum Sealer with Plastic 100W - 2000g - VS270P

SousVideTools vacuum sealer with dual pump for continuous use

The SousVideTools VS520P vacuum sealer features a powerful dual pump that removes up to 20 liters of air per minute, achieving a maximum vacuum of -0.9 bar. Its 30 cm wide sealing strip can accommodate bags of various sizes and seal up to 100 bags in a row without interruption.

Ideal for restaurants, catering kitchens, and food enthusiasts who need to vacuum seal larger quantities of food without waiting time.

Efficient vacuum sealing without downtime

While traditional vacuum sealers require breaks between seals, the VS520P can handle up to 100 seals continuously. This saves valuable time in busy kitchens and ensures a smooth workflow. The electronic temperature monitoring constantly checks the sealing unit's temperature, preventing overheating and ensuring consistent quality with every seal.

Customizable for all types of food

The VS520P offers various settings for both dry and wet foods, ensuring perfect results every time. The pulse function provides precise control over the vacuum level, which is crucial for delicate items like berries or pastries. The accessory port expands the machine's capabilities, allowing you to marinate food faster or seal containers. The easy-lock handle ensures hassle-free operation, allowing you to start the entire vacuum process with a single push.

Technical superiority in a compact design

Despite its powerful performance, the VS520P has a compact design with a foldable locking handle, making it easy to store. The progress indicator keeps you informed about the vacuum process, so you always know when the machine is ready for the next bag. Weighing 4 kg, it is robust enough for professional use while remaining manageable for everyday applications.

• Dual pump with a capacity of 20 liters of air per minute and a maximum vacuum of -0.9 bar
• Can perform 100 seals in a row without breaks
• 30 cm wide sealing strip to handle various bag sizes

You are always welcome to contact our customer service at web@hw.dk for further information.

FAQ

How long does it take to vacuum seal a bag with the VS520P?
Vacuum sealing typically takes 20-30 seconds depending on the bag's size and contents. Thanks to the powerful dual pump at 20 liters per minute, vacuuming is achieved quickly and effectively.

Can the VS520P vacuum sealer be used for sous vide cooking?
Yes, the VS520P is perfect for sous vide cooking. It provides an airtight seal, which is essential for the sous vide technique, and can handle both dry and wet foods with its various program settings.

AI has assisted with the text, and therefore, errors are possible.