Victorinox Chef's Knife with Wooden Handle – Precision in Every Cut
This versatile 28 cm chef's knife from Victorinox combines classic design with outstanding functionality. The 280 mm blade of stainless plate steel with a hardness of 55 HrC ensures precise cuts, while the hand-polished wooden handle provides optimal balance and comfort during use. Weighing 250 grams, the knife has a perfectly distributed weight for professional kitchen work.
Ideal for everyday cooking where you need to slice everything from vegetables and fruit to meat with precision and control.
Professional Cutting Precision with a Durable Steel Blade
The blade is made from stainless plate steel that holds its edge for a long time and resists corrosion. With a hardness of 55 HrC, it strikes the right balance between sharpness and durability. The blade's design enables high-precision cutting, whether you are chopping herbs, carving meat, or preparing vegetables. As the knife dulls over time, it can be sharpened again and again without losing its quality.
Ergonomic Wooden Handle for Comfortable Extended Use
The brown wooden handle is not merely an aesthetic choice – it also contributes to the knife's overall functionality. The ergonomic shape ensures a firm, comfortable grip even during prolonged use. The wood gives the knife a natural weight distribution so that it sits well in the hand, reducing strain on the wrist and fingers. To maintain the quality and appearance of the wooden handle, it is recommended to treat it with a little food-grade oil from time to time.
Care That Ensures a Long Service Life
To preserve the knife's quality and sharpness for as long as possible, wash it by hand with mild soapy water and dry it thoroughly after use. The knife is not dishwasher safe, as both the wooden handle and the steel can be damaged by the intensive wash cycle and high temperatures. Store the knife in a knife block or with a blade guard to protect the edge and prolong its life.
With the Victorinox chef's knife you get:
- A versatile 28 cm stainless steel blade with optimal sharpness
- An ergonomic wooden handle for comfort and control
- Professional quality from a respected Swiss manufacturer
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently Asked Questions
How do I best care for my Victorinox chef's knife with a wooden handle?
Wash the knife by hand with mild soapy water, dry it thoroughly after use, and treat the wooden handle with food-grade oil as needed to preserve the wood's natural moisture and appearance.
Can I sharpen the knife myself?
Yes, the knife can be sharpened at home with a knife sharpening kit, but for the best results it can be professionally sharpened by specialists.
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