Universal Knife - Maple Wood - 26cm - 375x42x14mm - Stainless Steel - Dark Wood

Universal knife with serrated edge - precision in every cut

This Victorinox universal knife with a 26 cm serrated edge combines versatility with functionality in the kitchen. The robust, stable stainless steel blade with a hardness of 55 HrC ensures efficient cutting through both hard and soft foods. The elegant maple wood handle provides a secure grip under all working conditions.

Ideal for slicing bread, salad, and chopping nuts - a true all-rounder in the kitchen that handles more tasks than a standard bread knife.

Superior serrated edge for precise cutting

The knife's 26 cm long serrated edge is designed to grasp hard surfaces like nuts and bread crusts. This ensures that ingredients stay in place during cutting, giving you full control and precision. The higher bolster also prevents your fingers from coming into contact with the cutting board during use, increasing safety in your daily kitchen tasks.

Durability and comfort in one design

The dark maple wood handle not only gives the knife a classic look but also ensures a firm and comfortable grip - even with wet or greasy hands. Weighing only 130 grams, the knife feels balanced in hand without being heavy during prolonged use. The knife is made from quality plate steel, ensuring a long lifespan with proper maintenance.

Maintenance and care

To maintain the knife's sharpness and durability, it should be hand-washed and dried immediately after use. It is not dishwasher safe, as this can damage both the handle and the blade. Regular honing will keep the knife in optimal condition, allowing it to continue delivering precise cuts for many years to come.

The Victorinox universal knife with wooden handle offers you:

• A versatile tool for both bread, salad, and chopping tasks
• Safe and precise cutting with the 26 cm serrated edge
• Comfortable grip with the classic maple wood handle

You are always welcome to contact our customer service at web@hw.dk for more information.

Frequently asked questions

How do I best maintain my wooden handle knife?
Wash the knife by hand with mild soap, dry it thoroughly after use, and avoid the dishwasher. Treat the wooden handle with food-safe oil as needed to preserve the wood's natural properties.

How often should I sharpen my universal knife?
Depending on usage frequency, it is recommended to sharpen the knife 1-2 times a year to maintain optimal sharpness. Daily use of a honing steel can extend the time between sharpenings.

AI has assisted with the text and therefore errors may occur.