Roasting dish Mibrasa GN1/3 h2.5cm

Mibrasa roasting dish in cast aluminium with perfect heat distribution

This Mibrasa roasting dish in GN1/3 format is made from durable cast aluminium with a height of 2.5 cm. The dish is designed for professional food preparation with a focus on even heat distribution and high wear resistance that handles intensive use day after day.

Ideal for roasting meat, fish and vegetables in both restaurant kitchens and ambitious home kitchens.

Durable material for professional use

The cast aluminium construction gives the dish outstanding durability and thermal conductivity. The material distributes heat evenly across the entire surface, ensuring consistent cooking of your ingredients. This means you avoid the problem of "cold spots" where food does not cook properly, and instead achieve a perfect result every time.

Practical gastronorm format for any kitchen workflow

The GN1/3 format (325 x 176 mm) with a height of just 2.5 cm makes this dish particularly useful in professional kitchens. It fits seamlessly into standardised storage and serving systems, streamlining your workflow from preparation to service. The low height makes the dish well suited to smaller portions or side dishes that require quick and precise cooking.

From kitchen to table in style

In addition to its functional advantages, this Mibrasa dish also has a stylish, professional appearance that makes it suitable for serving directly at the table. This saves time and reduces washing up, as the dish can be prepared, served and enjoyed from the same vessel – a practical solution for both busy restaurants and home cooks who value presentation.

Key features:

• Made from wear-resistant cast aluminium for a long service life
• GN1/3 format (325 x 176 mm) with 2.5 cm height
• Black finish suitable for both kitchen use and table service

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can the dish be used directly over open fire or on charcoal?
Yes, the Mibrasa roasting dish is specifically designed to withstand high temperatures and can be used directly over open fire, on charcoal or in the oven.

What is the best way to clean the dish after use?
For optimal maintenance, cleaning with warm water and mild washing-up liquid is recommended. Avoid harsh cleaning products and abrasive sponges, as these may damage the surface.

AI has contributed to this text and we therefore reserve the right to correct any errors.