Carving Knife - Stainless Steel - Fibrox - 19cm - Black

Victorinox Fibrox chef's carving knife - sharp precision in the kitchen

The Victorinox Fibrox chef's carving knife with a 19 cm blade combines high quality, exceptional sharpness, and ergonomic design. This versatile knife is crafted from stainless steel with a hardness of 55 HrC and weighs only 110 grams, making it a balanced tool for everyday use. The practical Fibrox handle provides a secure grip under all conditions.

Ideal for chopping vegetables, slicing meat, and carving roasts with precision. The serrated edge makes this knife particularly well-suited for cutting through foods with a crusty or hard surface.

Durability and safety in busy kitchens

The 19 cm long stainless steel blade ensures optimal sharpness and protection against corrosion. The quality of the steel means that the knife retains its sharpness longer and requires less maintenance. The sturdy spine of the blade provides the necessary weight and balance for precise cutting. The Fibrox handle combines the strength of plastic with the flexibility of rubber, making the handle resistant to high temperatures and tough kitchen conditions. At the same time, it ensures a secure grip—even with wet or greasy hands.

Professional performance for everyday use

Weighing only 110 grams, this chef's carving knife is easy to maneuver, even with prolonged use. The serrated edge easily cuts through foods with hard surfaces while still maintaining precision for finer slicing. The black Fibrox handle not only provides a secure grip but also contributes to the knife's professional appearance. To maintain the knife's optimal condition, hand washing is recommended, as it is not dishwasher safe. With proper care, this knife will be a loyal companion in the kitchen for many years.

Technical specifications

This Victorinox knife features a blade length of 190 mm made from stainless steel with a hardness of 55 HrC. The Fibrox handle is designed for professional use and provides a secure grip under all working conditions. The total weight of the knife is 110 grams, making it easy to handle during extended use. Please note that the knife is not dishwasher safe and should be washed by hand to preserve its quality and sharpness.

With the Victorinox Fibrox chef's carving knife, you get:

• A 19 cm long stainless steel blade with optimal sharpness and durability
• An ergonomic Fibrox handle that ensures a good grip under all conditions
• A versatile knife for chopping, slicing, and carving with a serrated edge

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

How do I maintain my Victorinox Fibrox chef's carving knife?
Wash the knife by hand immediately after use and dry it thoroughly. Avoid the dishwasher as it can damage both the blade and handle.

What is the advantage of the serrated edge on this knife?
The serrated edge makes it easier to slice through foods with a hard surface or crust while providing clean cuts in softer ingredients.

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