Lion Sabatier Edonist chef knife - precision in every cut
The Lion Sabatier Edonist chef knife features a 15 cm blade forged from a single piece of 4116 NITRO+ stainless steel, ensuring both durability and sharpness. This chef knife boasts a well-balanced design, making it ideal for both precision tasks and powerful cuts in the kitchen.
Use it for everything from fine chopping tasks to handling meat, fish, and vegetables, where the 15 cm long blade provides excellent control and versatility in your daily cooking activities.
French craftsmanship meets modern technology
The Edonist series chef knife is made in Thiers, known as the knife capital of France, where Lion Sabatier has over 200 years of knife-making tradition. The steel is hardened at 1100°C and reinforced with nitrogen, resulting in a hardness of 57-59 HRC. This not only ensures long-lasting sharpness but also excellent resistance to rust and wear. The hand-polished blade offers a smooth, luxurious finish that highlights the knife's exclusive character.
Ergonomic design for comfort and control
The black ABS plastic handle is designed with ergonomics in mind, providing a secure grip during all cutting tasks. With an overall length of 290 mm and a weight of 250 grams, the knife sits perfectly in the hand, offering the right balance between weight and maneuverability. This reduces hand fatigue during extended use while providing the necessary stability for precision cutting. The combination of the sharp blade and ergonomic handle makes this chef knife an essential tool for both professional and home cooks.
Maintenance and care
To maintain the knife's quality and sharpness, it is recommended to wash it by hand, as it is not dishwasher safe. After use, the knife should be thoroughly dried and stored safely. With proper care, this chef knife will retain its sharpness for a long time and can be easily maintained with regular honing on a honing steel.
With the Lion Sabatier Edonist chef knife, you get:
- Forged quality knife made from 4116 NITRO+ stainless steel for durability and sharpness
- Ergonomic black ABS plastic handle for safe handling and control
- French craftsmanship tradition combined with modern production techniques
You are always welcome to contact our customer service at web@hw.dk for further information.
Frequently asked questions
How do I best maintain my Lion Sabatier chef knife?
Wash the knife by hand with mild soapy water, dry it thoroughly after use, and avoid the dishwasher. Regularly use a honing steel to maintain sharpness.
Can I have my Lion Sabatier knife professionally sharpened?
Yes, H.W. Larsen offers professional sharpening at their workshop with over 85 years of experience, which can extend the knife's lifespan and optimize its sharpness.
AI has assisted with the text, and therefore, errors may occur.
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