Chef's Knife - Stainless Steel - Wooden Handle - 200mm - 343mm - 179g - Brown

Victorinox Chef's Knife 20 cm - Precision with Wooden Handle

This chef's knife from Victorinox combines Swiss quality steel with an elegant wooden handle, offering you both durability and comfort in the kitchen. With a blade length of 200 mm and an overall length of 343 mm, this knife is ideal for precise work with various ingredients.

Perfect for fine slicing of meat, fish, and vegetables, where precision and sharpness are crucial for the finished result on your plate.

Swiss quality steel that maintains sharpness

The knife blade is made from durable stainless steel with a hardness of 55 HrC, ensuring that the knife retains its sharpness through many hours of use. The stainless steel blade resists corrosion, allowing you to cut precisely without applying unnecessary pressure on the knife. This minimizes the risk of injury and provides you with greater control during preparation.

Ergonomic wooden handle for better grip and comfort

The hand-polished wooden handle not only gives the knife a classic appearance but also contributes to a comfortable weight distribution of 178 grams. The ergonomic design ensures a stable grip, even with prolonged use, reducing strain on the wrist. Additionally, the wood provides a warm feel in the hand and decreases the risk of the knife slipping during use.

Maintenance that extends lifespan

To maintain the knife's quality and functionality, hand washing and immediate drying after use are recommended. The knife is not dishwasher safe, as this can damage both the blade and the wooden handle. With proper maintenance and regular sharpening, this Victorinox knife can accompany you in the kitchen for many years to come.

Benefits of the Victorinox chef's knife: - Swiss quality steel with 55 HrC hardness for long-lasting sharpness - Ergonomic wooden handle that provides a comfortable grip and good balance - Perfect size (343 mm total, 200 mm blade) for precision work in the kitchen

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently Asked Questions

How do I best maintain my Victorinox knife with a wooden handle?
Wash the knife by hand with mild soapy water, dry it immediately after washing, and avoid the dishwasher. The wooden handle can be treated with food oil a couple of times a year.

Can I have the knife sharpened when it becomes dull?
Yes, H.W. Larsen offers professional sharpening at their workshop with over 85 years of experience, which can significantly extend the knife's lifespan.

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