Ecovac Eco-Frost10 Blast Chiller

Ecovac Eco-Frost10 blast chiller for rapid cooling

The Ecovac Eco-Frost10 blast chiller in stainless steel is designed for professional kitchens where fast and precise food chilling is essential. With a capacity for 10 trays in 1/1 GN or 400x600 mm and a temperature range from -18°C to +3°C, it offers flexibility for different types of production.

Ideal for restaurants, bakeries and catering businesses that need to rapidly chill hot dishes or freeze food quickly in order to preserve quality and safety.

Powerful chilling that preserves food quality

The Eco-Frost10 has an impressive chilling capacity, handling up to 25 kg in positive chilling mode (+3°C) and 15 kg in negative freezing mode (-18°C). The rapid chilling minimises the time food spends in the critical temperature zone, reducing bacterial growth and extending shelf life. The even air circulation ensures that all food is chilled uniformly, regardless of its position in the cabinet.

Flexibility for different production types

With space for 10 trays and 70 mm spacing between each tray, the Eco-Frost10 provides the freedom to work with different food types simultaneously. The robust stainless steel construction ensures easy cleaning and long-lasting durability, even in busy kitchen environments. The unit operates with R404A/R507 refrigerants without compromising on performance.

Technical details to support your production

The blast chiller measures 1320x740x750 mm, making it compact enough to fit into most professional kitchens without taking up unnecessary space. With a weight of 150 kg, it is solid and stable during operation. Please note that trays are not included, giving you the opportunity to choose exactly the tray types that suit your production.

Key benefits:

• Temperature range from -18°C to +3°C for both chilling and freezing
• Capacity for 10 x 1/1 GN or 10 x 400 x 600 mm trays
• Robust stainless steel construction for durability and hygiene

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

How quickly can the Eco-Frost10 chill a full load?
Chilling time varies depending on the type of food and its starting temperature, but the Eco-Frost10 is designed to chill efficiently within food safety standards – typically from 70°C to 3°C in under 90 minutes.

Does the blast chiller require special installation?
The Eco-Frost10 requires a standard electrical connection and should be positioned with sufficient ventilation around the unit for optimal operation. It is recommended that a professional installs the unit to ensure correct functioning.

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