Steak knife, Laguiole Prestige, Bone handle

Laguiole Prestige steak knife with ox bone – sharp elegance

This 22 cm steak knife from the Laguiole Prestige series combines French craft tradition with practical functionality. The white ox bone handle provides a secure grip, whilst the precisely shaped stainless steel blade ensures clean cuts. Each knife is a piece of handcrafted quality with hand-engraved details and the iconic bee as its hallmark.

Ideal for serving steaks and other cuts of meat, where precise cutting enhances the dining experience.

French craftsmanship of the highest order

Behind every Laguiole Prestige steak knife lies over 150 years of craft experience. Production encompasses up to 50 manual steps, with each phase carefully quality-controlled. The white ox bone handle originates from draught oxen that were historically prized for their strength and durability. The two steel bolsters reinforce the construction and provide perfect balance when the knife sits in the hand. At 22 cm unfolded (12 cm folded) and weighing 100–110 grams, the knife delivers optimal control during use.

Unique materials with character

The ox bone handle makes each knife unique with its natural structure and porosity. This natural material has been prized for centuries for its durability and tactile quality. The stainless steel blade is hand-polished and honed to perfection. The hand-engraved details on the spring and blade, together with the characteristic bee, underline the knife's authenticity and its place within the proud Laguiole tradition. The combination of natural materials and craftsmanship gives the knife a weight and quality feel that is apparent from the very first touch.

Caring for your quality knife

To preserve the knife's beauty and functionality, it should never go in the dishwasher. Instead, wash the knife by hand with mild washing-up liquid and dry it thoroughly and immediately afterwards. This protects both the ox bone handle and the blade's sharpness. With proper care, this Laguiole knife will remain beautiful and functional for many years. Should the knife require professional sharpening, we offer this service at our own workshop with over 85 years of experience.

This Laguiole Prestige steak knife offers you:

• Handcrafted quality with over 150 years of tradition
• Natural ox bone handle with unique character and durability
• Precise cutting performance for perfect cuts through meat

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

How do I clean my Laguiole steak knife?

Wash the knife by hand with mild washing-up liquid and dry it immediately and thoroughly. Always avoid the dishwasher, as it damages both the handle and the blade.

What is the small bee on the knife?

The bee is the traditional symbol and hallmark of the Laguiole knife. It is handmade and testifies to the knife's authenticity and its place within the French Laguiole tradition.

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