Fillet Knife - Stainless Steel - Steel/Black - 150cm - 130g

Lion Sabatier Ideal fillet knife - precision for the perfect cut

The Lion Sabatier Ideal fillet knife with a 15 cm blade is a high-quality professional kitchen tool that combines precision with durability. The slim, flexible blade is made of X50CrMov15 chrome steel with a high carbon content, providing optimal sharpness and rust resistance. This knife is perfect for delicate tasks involving fish, meat, and poultry, where precise cuts are essential.

Use this fillet knife to remove bones from fish, carve meat along the bone, or prepare poultry with high accuracy. The thin, flexible blade follows natural contours and minimizes waste.

Professional quality for everyday use

The full-tang construction from tip to handle gives the knife perfect balance and stability during use. With a Rockwell hardness of 57-59 HRC, the blade retains its sharpness for a long time, even with frequent use. The ergonomic POM handle with three through-riveted brass pins ensures a comfortable and secure grip, even during prolonged work. This combination of durable materials and thoughtful design makes the knife a reliable tool in both professional and home kitchens.

Practical benefits in your kitchen

Weighing in at 130 grams, the fillet knife is lightweight, reducing wrist fatigue during extended use. The 15 cm long blade is optimal for precision work where you need to navigate around bones and tendons. The knife requires minimal maintenance - a quick hand wash after use is sufficient to maintain its qualities. Note that a dishwasher is not recommended to protect both the steel and the handle. With the right care, this fillet knife will be a faithful companion in your kitchen for many years to come.

Technical specifications

The fillet knife is made of X50CrMov15 chrome steel, which contains a high amount of carbon for optimal sharpness. The handle is produced from durable POM-C plastic, providing a secure grip and long-lasting durability. With a total weight of 130 grams and a blade length of 150 mm, the knife is well-balanced and easy to maneuver. The black color of the handle gives the knife a classic, timeless appearance that fits into any kitchen.

With the Lion Sabatier Ideal fillet knife, you receive:

• A precise and flexible 15 cm blade made of X50CrMov15 chrome steel
• Full-tang construction with an ergonomic POM handle for optimal balance
• Durable sharpness with a Rockwell hardness of 57-59 HRC

You are always welcome to contact our customer service at web@hw.dk for further information.

FAQ

How do I best maintain my Lion Sabatier fillet knife?
Wash the knife by hand with mild soapy water and dry it thoroughly after use. Avoid the dishwasher, as it can damage both the steel and the handle.

Is this knife suitable for beginners?
Yes, the knife is suitable for both beginners and experienced chefs. The ergonomic design and good balance make it easy to handle.

AI has assisted with the text, and therefore, there may be errors.