Ryda ST-650 knife set - sharpness and precision in every cut
This exclusive knife set from the Ryda Knives ST-650 series includes two carefully selected knives: a versatile chef's knife (20.5 cm) and a precise paring knife (13.4 cm). Both knives are crafted from premium Damascus steel with 73 layers and a core of patented ST650 powdered steel, ensuring exceptional sharpness and durability with a hardness of 62-63 HRC.
Ideal for food enthusiasts and professional chefs who demand precision and control in the kitchen - from fine cuts to robust slices through both meat and vegetables.
World-class technology and materials
The knives in this set are constructed using a special heat treatment process that gives them the characteristic wavy Damascus pattern. With a cutting angle of 15°, you achieve exceptional sharpness that makes precision work a pleasure. The handles are made from French olive wood, which has undergone a special drying and moisture treatment, providing a perfect balance between durability and comfort. The wood ages beautifully over time, preserving its natural appearance.
Two specialized knives for all kitchen tasks
The chef's knife (35.5 cm total length, 230 g) serves as the kitchen workhorse with its versatility for both powerful and precise cutting tasks. The paring knife (26 cm total length, 123 g) is lighter and more agile, making it ideal for detailed work such as fruit slicing and plating. Together, these two knives cover nearly all cutting needs in a modern kitchen. The high hardness of 62-63 HRC means that the knives stay sharp longer than conventional knives.
Maintaining your quality knives
To preserve the quality and performance of the knives, they should always be hand-washed, as dishwashers can damage both the blade and handle. Use a fine ceramic honing steel or a sharpening stone with a 15° angle to maintain sharpness. Preferably, use wooden cutting boards to protect the edge, and care for the handles with a bit of natural oil a few times a year to maintain the wood's beauty and strength.
With this Ryda ST-650 knife set, you get:
• Premium Damascus steel with 73 layers for superior sharpness and durability
• Ergonomic olive wood handles that ensure comfort and control
• Two specialized knives that cover all cutting needs in the kitchen
You are always welcome to contact our customer service at web@hw.dk for further information.
FAQ
How do I best maintain the Damascus steel?
Wash the knives by hand immediately after use, dry them thoroughly, and avoid cutting into very hard materials to preserve the edge.
Can the olive wood handles withstand moisture?
Yes, the handles are moisture-treated but should not be soaked. Dry them after washing and apply a bit of natural oil a few times a year.
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